Living a Life Fueled by Healthy Food and Fitness
With lean ground beef leftover from last night’s dinner and a boyfriend who is a self-proclaimed “meat man,” I wanted to find a way to incorporate the beef into tonight’s dinner but avoid having burgers again. I am a big pizza fan and with a package of Joseph’s lavash bread sittin’ comfy in my fridge, I figuredContinue Reading …
I am a constant snacker. I eat throughout the day mainly because I love food and can’t stand only eating three meals daily. I get too excited about my snacks to eliminate my mid-morning and afternoon snack from my food regimen. My post-breakfast snack yesterday was one of my favorites to date. I started withContinue Reading …
Goat cheese is just so darn delicious. It is so flavorful and can truly hold its own against other strong ingredients. Today’s lunch centered around this strong cheese. I made myself a goat cheese and broccoli pizza using freshly steamed broccoli florets and the best-ever crumbled goat cheese: Monchevré! I used a Joseph’s whole wheatContinue Reading …
Bust out the mittens!!! Today was the first hint at chilly weather in Florida. How exciting! It was actually in the 60s, which for me is fleece-wearin’ weather. Sadie was especially nutty on our morning walk and a man sitting on a bench by the lake even said “Hot damn it’s cold out here!” SoContinue Reading …
My name is Julie and I am a 28-year-old writer, editor and personal trainer living in Ocala, Florida. Welcome to my blog! Peanut Butter Fingers follows my life and my interests in food, fitness, family and (mostly) healthy living.
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