Living a Life Fueled by Healthy Food and Fitness
This evening Ryan and I headed to Whole Foods for a free cooking demonstration conducted by two chefs from Disney World’s annual Epcot Food and Wine Festival, an event showcasing cuisine and wines from around the world. We’ve been to one other demonstration at Whole Foods hosted by Season’s 52, my faaaavorite restaurant in the whole-wide-world,Continue Reading …
My lunchtime pizza, though made in the microwave, tasted muy gourmet and I owe it all to the strong flavor of goat cheese. I made the pizza using a Tam-x-cio’s wheat tortilla as the crust. I topped the tortilla with tomato basil marinara sauce, a heavy sprinkling of creamy goat cheese crumbles, chopped roasted brusselsContinue Reading …
I really hope you wonderful readers out there love pumpkin, because my breakfast today is yet another ode to this seasonal favorite. On the day of our engagement, Ryan and I stopped by Whole Foods for a yummy lunch from the salad and hot bars. The intention was to only stop for lunch… ha! NaturallyContinue Reading …
My name is Julie and I am a 28-year-old writer, editor and personal trainer living in Ocala, Florida. Welcome to my blog! Peanut Butter Fingers follows my life and my interests in food, fitness, family and (mostly) healthy living.
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