Living a Life Fueled by Healthy Food and Fitness
I owe the tastiness of tonight’s dinner to my favorite grill master: After work and an hour-long walk with Sadie, Ryan headed out to the backyard to grill up some chicken breasts for him and a big portobello mushroom cap for me. That man is a grillin’ machine! He always gets it just right. TheContinue Reading …
Lunch today used leftovers from two different dinners! I threw lots o’ roasted veggies on top of a bed of romaine lettuce before topping the mix with homemade chicken salad. I made the chicken salad using leftover pulled chicken, light Miracle Whip, dijon mustard and frozen sweet corn kernels that I let thaw overnight. BeforeContinue Reading …
Is it just me or do you feel a littler happier when you consume a breakfast that is pink? I think my love for the color pink goes all the way back to my childhood when, according to my grandma, I used to pronounce the word “paaay-ink,” with a slightly southern accent. My breakfast thisContinue Reading …
My name is Julie and I am a 28-year-old writer, editor and personal trainer living in Ocala, Florida. Welcome to my blog! Peanut Butter Fingers follows my life and my interests in food, fitness, family and (mostly) healthy living.
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