Late this morning, I headed out for a biweekly Taste of Ocala committee meeting. The big event is two months away and we’ve secured all of the participating restaurants. Now it’s time to sell some tickets and find more event sponsors!
Lunch
After my meeting, I headed home for lunch.
I was in a bit of a hurry, so I quickly scrambled some eggs with spinach and leftover Andouille sausage from last night’s dinner. I also ate a pear on the side.
Then it was off to the Artisinal Dish! I had a meeting with a potential client to discuss a possible ongoing freelance project and arrived a little early. While I waited, I bought an oatmeal chocolate chip cookie and a bottle of Ayala’s lemongrass mint vanilla herbal water.
I adore that water. The flavor profile is so unique and it is incredibly refreshing.
Our meeting was short and sweet and I was in and out in less than an hour. The Artisinal Dish is located right across the street from a store that sells Sadie’s dog food, so I popped in and bought a jumbo bag.
Last week a few of you asked what food we feed Sadie, so I snapped a picture today.
We feed her Orijen dog food. We actually still buy puppy food because Sadie is a scrawny little girl and our vet in Orlando recommended keeping her on puppy food to help keep weight on her. (Vizslas as a breed are lean dogs.) I did a bunch of research on different kinds of dog food before we got Sadie and she’s a picky eater, so it took us a few trials before we found a quality dog food that she seemed to enjoy. Now we’re all about Origen!
Question of the Afternoon
- Pet owners: Is your pet a big eater?
We’ve always said that Sadie is a “feast or famine” eater. She has access to her food 24 hours a day and will eat a ton some days and then only nibble a bit the next day. She’s goofy.
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