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Strawberry Lemonade Popsicles (Dairy-Free)

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  • Author: Julie (PB Fingers)
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 6 popsicles 1x
  • Category: dessert, recipes
  • Cuisine: dessert


These popsicles are refreshing, lightly sweet, dairy-free and oh-so-creamy thanks to Silk Dairy-Free and lots of blended strawberries. They come together quickly and after popping them in the freezer overnight, you’ll have a flavorful dessert on your hands, perfect for a hot spring or summer night!


  • 2 cups frozen strawberries
  • 1/2 cup vanilla almond milk
  • Juice of 1 1/2 large lemons
  • 1 tablespoon maple syrup
  • 4 5.3-ounce cups strawberry Silk Dairy-Free Yogurt Alternative


  1. Combine all ingredients in a high-powered blender and pour into popsicle molds.
  2. Place in the freezer overnight or until popsicles harden.
  3. To remove popsicles from molds, run under warm water to loosen.
  4. Remove from molds and enjoy!