Things I’m Loving Friday #55


My mom left at 5:30 a.m. today and so I’m feeling that weird void that comes along with saying goodbye to family after a particularly wonderful visit. We definitely made the most of the three days we had together. From trips to the farmer’s market, Jazzercise classes, mid-day stops at a coffee shop for cappuccinos… 

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Spaghetti Squash Dinner

Spaghetti Squash and Ground Turkey Marinara

Good morning! I hope things are going well so far today in your neck of the woods. Yesterday, after coaching Girls on the Run, I drove home and hung out with my mom in the kitchen and helped put the finishing touches on dinner. On the menu: Spaghetti squash topped with parmesan cheese and ground… 

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Cart Makeover

Yellow Cart as a Printer Stand

Last night was DIY night in the Fagan household. A few years ago, I bought an old wooden cart from a garage sale and spray painted it yellow because, at that time in my life, I wanted everything in my house to be yellow. Well, fast forward a few years and I still love my… 

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Cheesy Broccoli Quinoa


I love quinoa. Ryan, on the other hand, is not 100 percent sold. He says it has a weird “earthy” flavor which is probably what I like most about it! Well, that and the fact that it’s a complete protein, offering all of the essential amino acids! Since both of us agree that the quinoa… 

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