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Wow-Wee

January 22, 2010 by Julie 7 Comments

Wow-wee, today is flyin’ by! I guess that’s what happens when there are a million things on your “to do” list!

This week I’ve been tackling my daily assignments at work, while also training two new employees and handling about a billion additional content requests… Phew! Thank goodness I actually like what I do. 😀

Lunch was a cheesy pasta bowl including:

  • Carba Nada egg fettuccine noodles
  • Broccoli
  • Yellow squash
  • Laughing Cow light French onion Swiss cheese wedge
  • Parmesan cheese

Cheesy Veggie Pasta Bowl

Friday's Lunch

Nice ‘n’ filling.

Friday Night Plans

Tonight Ryan and I have plans to do dinner with my parents. They’ve been in Jacksonville all week, while my mom went to appointments with doctors at the Mayo Clinic for followup tests to the end of her breast cancer treatment and my dad worked out of his Jacksonville office. Since Orlando is halfway between Jacksonville and their home in St. Pete, they’re stoppin’ by for dinner!

What do you make when you have people over for dinner?

Before work this morning, Ryan and I put ground chicken in the crock pot for tacos for all of us to enjoy. Tacos are a crowd pleaser and such an easy meal. I’m looking forward to a nice night with my fiance and family (and Sadie too, of course). 🙂

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Filed Under: Uncategorized Tagged With: broccoli, Carba Nada, Laughing Cow, lunch, Parmesan cheese, pasta, yellow squash

About Julie

My name is Julie and I am a full-time blogger, new mama, fitness enthusiast (certified personal trainer and group exercise instructor) and food fanatic (mostly healthy... but also not-so-healthy) living in North Carolina with my husband, dog and baby boy. Thank you for visiting Peanut Butter Fingers! I hope you enjoy little glimpses into my life and have fun trying the sweaty workouts I frequently share and making some of my favorite recipes along the way!

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Comments

  1. Kelly says

    January 22, 2010 at 3:26 pm

    I always do a reliable all in one type of dish when company comes over. Usually I make my rosemary chicken recipe…http://myhealthypassion.wordpress.com/2009/10/17/this-could-be-my-favorite/

    Reply
  2. Nicole (dishin') says

    January 22, 2010 at 3:35 pm

    Tacos, yum! Enjoy your family dinner. 🙂

    Reply
  3. Jessica @ How Sweet says

    January 22, 2010 at 3:47 pm

    I am having people over for dinner tonight and we are having: white bean spread with bacon, crackers, apples, and cheese to begin. Then for dinner: filet, creme fraiche corn, and roasted potato wedges. And brownies with homemade ice cream for dessert!

    Reply
  4. Jamie (Food in Real Life) says

    January 22, 2010 at 4:25 pm

    Sounds like a nice evening! We usually entertain with yummy food but keep it simple. If we try something new it will be an appetizer and not the whole entree since I wouldn’t want to be nervous about it’s turnout.

    Reply
  5. Tina says

    January 22, 2010 at 4:31 pm

    Have a nice night with the parentals. Tacos sound like they will be a hit! 🙂

    Reply
  6. homecookedem says

    January 22, 2010 at 5:00 pm

    We usually do something like chili or casseroles in the winter when we have people over for dinner. In the summer we like to entertain by grilling out.

    Reply
  7. Genie says

    January 22, 2010 at 5:55 pm

    I have never thought to put ground meat in a crockpot! So simple!!! I always put non-ground meats in there. I’ll have to give it a try!

    That pasta looks DELISH!

    Reply

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Hi! I’m Julie and I am a mom to three energetic boys and a personal trainer and blogger living in Charlotte, North Carolina. Welcome to my blog! Peanut Butter Fingers follows my life and my interests in food, fitness, family, travel and (mostly) healthy living.
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