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Salmon Recipe Roundup

November 14, 2011 by Julie 51 Comments

Now that November is in full swing, it’s time for the November Recipe Roundup! Recipe roundups are a feature I started on the blog two months ago to showcase past PBF recipes that may have fallen to the wayside in the two plus years I’ve been blogging.

Past recipe round ups include:

  • Granola Recipe Roundup
  • Pumpkin Recipe Roundup

The theme of this month’s recipe round up is salmon!

I am a serious seafood lover and used to be so intimidated by salmon until I realized it may be one of the easiest things to prepare for dinner in the world.

For a quick and easy salmon “how to,” you may wish to read my past How to Make Salmon post.

Salmon Recipe Round Up

  • Cashew Crusted Salmon

cashew crusted salmon

  • Salmon with Raspberry Glaze

salmon with raspberry glaze

  • Salmon Burgers

salmon burger

  • Soy Glazed Salmon

soy glazed salmon

  • BBQ Salmon

bbq salmon

  • Salmon Salad

salmon salad

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I'd love to connect with you! I am always so grateful when you let me know you tried one of my recipes or workouts and tag me in your photos or updates. Thank you so much!!!

Filed Under: Recipes Tagged With: Recipes, salmon

About Julie

My name is Julie and I am a full-time blogger, new mama, fitness enthusiast (certified personal trainer and group exercise instructor) and food fanatic (mostly healthy... but also not-so-healthy) living in North Carolina with my husband, dog and baby boy. Thank you for visiting Peanut Butter Fingers! I hope you enjoy little glimpses into my life and have fun trying the sweaty workouts I frequently share and making some of my favorite recipes along the way!

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Comments

  1. Janine @ThePurpleGiraffe says

    November 14, 2011 at 1:31 pm

    I have always been intimidated by cooking seafood (except for shrimp) at home… not only am I terrified it’ll come out gross, but the cats go CRAZY!

    Reply
  2. Tara @ Chip Chip Hooray says

    November 14, 2011 at 1:35 pm

    Ohhh yum. Any tips for getting salmon at a more affordable price? Filets are SO expensive in my grocery store. 🙁

    Reply
    • Cat @Breakfast to Bed says

      November 14, 2011 at 2:35 pm

      do you have a costco nearby? they sell wild salmon frozen, and it’s a great price and fab.

      Reply
      • Tara @ Chip Chip Hooray says

        November 14, 2011 at 3:30 pm

        Ohh, that’s a good idea. I do have a Costco near me but I’m unfortunately not a member. I think my aunt is, though–maybe I can ask her to pick some up for me! Thanks! 🙂

        Reply
  3. Trainer Kjirsten @ Balanced Healthy Life says

    November 14, 2011 at 1:35 pm

    Yum, I love salmon but can rarely find good quality salmon where we live. I’m also not willing to pay $19 a pound at our local organic store unless it is a very special ocassion! Plus, my husband and I haven’t mastered cooking salmon yet so it is always a gamble if it will turn out or not!

    I can’t wait to read through these recipes! They look fab!

    Reply
  4. Annette @ EnjoyYourHealthyLife says

    November 14, 2011 at 1:48 pm

    Holy delicious! I LOVE salmon!! It is SO good and so versatile. These all look yummy.

    A lemony salmon is also really tasty if you’re going to try something new sometime 🙂

    Reply
  5. stevie says

    November 14, 2011 at 2:00 pm

    hey julie, have a random question. I seriously love the turquoise necklace you got from stella and dot. not the long one, the one that is is closer to the neckline and has 3 strands on it. I was wondering if you knew if the turquoise was real or not? They don’t specify on the website.

    Reply
  6. Jenn @ Lotus and Pie says

    November 14, 2011 at 2:03 pm

    Aggh thank you! I literally was on your page earlier looking for your raspberry salmon recipe, which I am making tonight! Great Minds!!! YAY!

    Reply
  7. Angela @ Eat Spin Run Repeat says

    November 14, 2011 at 2:05 pm

    I’m with you on the salmon-loving train!! I have a similar recipe to your cashew crusted one, except it uses pistachios. You’ve got me craving some now!

    Reply
  8. Hope says

    November 14, 2011 at 2:06 pm

    I tried salmon one time at the Bonefish Grill and I was not impressed by it. It was too fishy tasting for me. I think maybe it’s because it wasn’t seasoned properly. I’d like to give a try with one of your recipes. They all sound delicious 🙂

    Reply
  9. Anne @strawberryjampackedlife says

    November 14, 2011 at 2:17 pm

    Mmmm, salmon burgers. We used to eat “salmon patties” growing up. It’s a patty made with salmon, bread crumbs, and I don’t remember what else. Takes me back.

    Reply
  10. Mallory says

    November 14, 2011 at 2:18 pm

    love salmon. i have a bunch of wild salmon fillets in my freezer- def will be using them soon! thanks for the recipes

    Reply
  11. Antonia @ healthinspirations says

    November 14, 2011 at 2:25 pm

    Thanks for the great recipes. I will definitely be trying the Cashew Crusted Salmon soon!

    Reply
  12. Ashley @ My Food 'N' Fitness Diaries says

    November 14, 2011 at 2:28 pm

    I am also a huge lover of seafood with salmon being one of my favorites! All of your recipes look delicious. I tried BBQ salmon last week after I saw that you tried it awhile ago, and both my husband and I really liked it! I want to try your cashew crusted salmon too – looks delish!

    Reply
  13. Gina @ Running to the Kitchen says

    November 14, 2011 at 2:36 pm

    I love “crusting” salmon. The cashew crusted one has my attention!

    Reply
  14. HRCK says

    November 14, 2011 at 2:37 pm

    I tried the salmon with raspberry glaze, and it was divine! Thanks for such a great recipe.

    Reply
  15. Stephanie @ LiveCookLove says

    November 14, 2011 at 2:40 pm

    If you can find it, the Magic Salmon Seasoning is THE BEST! Here is my quick recipe for salmon based on that seasoning!!

    http://www.livecooklove.com/2011/03/16/baked-salmon/

    I need to branch out and try some of your salmon recipes soon 🙂

    Reply
  16. Katie @ Peace Love and Oats says

    November 14, 2011 at 2:47 pm

    This is a great recipe round up for me! I need to work more protein into my diet, and I bought some salmon recently, cut it up into fillets and froze it… So now I need something to do with this salmon! Haha. Thanks for the ideas!

    Reply
  17. Claire @ Live and Love to Eat says

    November 14, 2011 at 2:53 pm

    I made salmon last night with a raspberry chipolte marinade (from a bottle)- and thought of you and your simple but awesome looking salmon recipes!

    Reply
  18. Brigitt says

    November 14, 2011 at 2:55 pm

    I love seafood and used to make it for myself all the time. Thanks for reminding me that I should really get back into the habit!

    P.S. looking forward to hearing what the shoes/hair are for!

    Reply
  19. Heather H. @ Run Eat Play says

    November 14, 2011 at 3:00 pm

    I love salmon! I have tried you raspberry glaze salmon before, and can’t wait to try the other recipes!

    Reply
  20. Hilliary @ Happily Ever Healthy says

    November 14, 2011 at 3:07 pm

    Salmon is one of my favorite fish to prepare. Lately my family has been making a lot of steel head trout, it has similar flavor to salmon and we love it!

    Reply
  21. Stephanie @ Mr and Meatless says

    November 14, 2011 at 3:11 pm

    I consider myself seriously lucky that my family has a fishing lodge in Alaska and we fill a freezer with the freshest salmon, halibut, crab and shrimp every summer.

    That being said, I’ve cooked salmon more ways than I can count on all of my fingers and toes combined. I’ve never tried it with the cashews, though. That looks delicious. I’ll have to give it a shot! One of my favorite fish dishes is macadamia nut halibut, so I’m sure I’ll love the nut/salmon combo too!

    Reply
  22. Emily says

    November 14, 2011 at 3:19 pm

    I made your cashew crusted salmon last week and it was awesome! Super juicy and my husband loved it. I’ll have to try these other ones now too. Thanks for the great recipes!

    Reply
  23. Stacey says

    November 14, 2011 at 3:26 pm

    Looks like green beans or corn pair well w salmon 😉 just satin 😉

    Reply
  24. Clare says

    November 14, 2011 at 3:35 pm

    Julie – just honestly trying to provide some constructive feed back. I really wish you’d post with some actual content, or at least some interesting debate. You’ve clearly got a great audience, and I just don’t understand why you’d waste that by linking to already-posted “recipes” I’ve generally been disappointed in your content lately. I mean, really – salmon + BBQ sauce does not equal a recipe.

    Reply
  25. Lena @ Fit on the Rocks says

    November 14, 2011 at 3:40 pm

    Oh yum…I love salmon burgers!

    Reply
  26. Miriam says

    November 14, 2011 at 3:43 pm

    May I suggest balsamic vinegar & maple syrup glazed salmon… as easy as it sound : just combine the 2 ingredients for a marinade and grill! You can try adding garlic or dijon mustard to the mix for a change.

    Reply
  27. Ellie@fitforthesoul says

    November 14, 2011 at 3:48 pm

    *gasp!* You truly are a girl after my own heart…One thing I am really confident of, is my love for sea food and fish!! I eat fish almost everyday~it doesn’t help that my mom makes it all the time, too! haha! I love this recipe roundup idea, I hope you don’t mind if I do something similar sometime! 🙂

    Reply
  28. Chels R. says

    November 14, 2011 at 3:52 pm

    Yum!! LOVE salmon. One thing me and the BF can agree on. 🙂

    Reply
  29. Rosa - Fitness, Food, Fulfilled says

    November 14, 2011 at 4:10 pm

    I love salmon and that soy glazed one looks so freaking delicious!

    Reply
  30. Gen says

    November 14, 2011 at 4:12 pm

    Yummy!!! I love recipe roundups, but they make me sooo hungry! hahaha 😀

    Reply
  31. Nicole says

    November 14, 2011 at 4:12 pm

    the salmon burgers are awesome!

    Reply
  32. kathleen @ the daily crumb says

    November 14, 2011 at 4:15 pm

    yum! i love salmon… i tent to stick to my tried and true one recipe, but will need to branch out after seeing all of this deliciousness 🙂

    Reply
  33. Brittney says

    November 14, 2011 at 4:23 pm

    I really wish I liked salmon, all the recipes look awesome. I think I could maybe handle the salmon salad wrap! With Miracle Whip and lots of veggies of course!

    Reply
  34. Julie says

    November 14, 2011 at 4:42 pm

    Hello! 🙂

    I recently started reading your blog! I started a blog not too long ago, and just like you my only readers are my boyfriend and few of my closest friend 🙂

    Thank you for this round up of Salmon! Looks really delish! i’m going to try one of these recipe this week !! YAY

    Reply
  35. Gina C. says

    November 14, 2011 at 6:32 pm

    I am always looking for salmon recipes and these look great. I think I’ll try the cashew crusted salmon on Thursday! Thanks!

    Reply
  36. Melissa says

    November 14, 2011 at 7:12 pm

    I really like salmon. I find it to be one of the more appealing fish entrees to choose from.Thanks for sharing!

    Reply
  37. K says

    November 14, 2011 at 7:33 pm

    Convenient – I already had salmon on the menu tonight 🙂 I made the raspberry glazed one (with white balsamic instead of white vinegar) and it was delicious!

    Reply
  38. Ashley says

    November 14, 2011 at 7:37 pm

    I love salmon and these recipes look great! Will have to give a few a try!

    Reply
  39. Sarah @ The Dirt Road Dreamer says

    November 14, 2011 at 7:45 pm

    I will be forever grateful for your “How to make salmon” post. I would’ve never gotten up the courage if I hadn’t seen it.

    Working on a new salmon recipe this week. Pistacho crusted salmon!

    Reply
  40. TeenyLittleSuperChef says

    November 14, 2011 at 9:12 pm

    Woohoo, thanks for all the yummy salmon recipes. I think the soy-glazed one might be my favorite. Can’t wait to give it a try. Well that and the salmon salad. Such a nice change to the typical tuna salad.
    P.S. I’ve made your peanut butter granola probably 8 times now, and each time it gets better and better and each time, it takes me less time to demolish to whole batch. So simple and yet so totally awesome 🙂

    Reply
  41. Brittany says

    November 14, 2011 at 9:15 pm

    I never comment, but always read. I made the cashew crusted salmon for my boyfriend and myself the other night. Let me tell you I have never heard so many ‘this is amazing’ or ‘please make this again’. Thanks for the recipe and I absolutely LOVE your blog.

    Reply
  42. Khushboo says

    November 15, 2011 at 12:41 am

    I wish salmon was freely avail in Mumbai- love it!

    Reply
  43. Rebecca says

    June 11, 2013 at 11:40 pm

    Hi this is somewhat of off topic but I was wanting to know if blogs use WYSIWYG editors or if you have to manually code with HTML.
    I’m starting a blog soon but have no coding know-how so I wanted to get guidance from someone with experience. Any help would be greatly appreciated!

    Reply

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Hi! I’m Julie and I am a mom to three energetic boys and a personal trainer and blogger living in Charlotte, North Carolina. Welcome to my blog! Peanut Butter Fingers follows my life and my interests in food, fitness, family, travel and (mostly) healthy living.
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