Living a Life Fueled by Healthy Food and Fitness
We made it! Ryan unfortunately had to work late last night (on Good Friday… I know), so we didn’t make it to St. Pete until nearly 9 p.m. On our mini road trip to my parents’ house, Ryan and I stopped at Starbucks for his and hers Frappuccinos to get a little something in our…
Back in March I gave up sweets for Lent. I defined sweets as basically anything I would consider dessert. For example, ice cream = sweets, granola bars = not sweets. Well, guess what? We’re on the home stretch, my friends! Only three more full days remain until I can dive, face first, into a bowl…
Hey there, gnocchi! I nabbed this pack of Gia Russa whole wheat gnocchi made with sweet potato at the grocery store on Sunday and was so excited to try it that I cut open the pack on Sunday night to try a raw one. Bad idea. Raw gnocchi is freakin’ nasty! Fortunately cooked gnocchi is…
Sometimes I find myself eating the weirdest foods. I’ll eat raw oatmeal straight from the container, peanut butter from the jar with my fingers (but you knew that) and, most recently, wheat germ from the jar with a spoon. Not sure where that one came from, but I am lovin’ it! I bought that particular…
I don’t know about you guys, but I just wasn’t feelin’ the whole work thang today. I went, I worked and I left, but I felt like I was watching the clock the entire afternoon. When it was finally quittin’ time, and I hopped in my car and sped home, anxious to see my overly…
After quite an active morning, the rest of our Sunday was exactly what a Sunday should be… relaxing! Ryan and I cleaned up around the apartment, did some laundry and hung out in the backyard with Sadie while soaking up the sun. Snacks from the afternoon included a million peanut butter fingers and a toasted…
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