Well, I actually like two-ingredient crock pot pulled pork even more. Though the pulled chicken lends itself to more recipes, this crock pot pulled pork is tender and moist and oh-so-good when topped with a little BBQ sauce.
Like the crock pot chicken recipe, you only two ingredients and a crock pot to make it!
Grab a can of beef broth and some pork and let the crock pot do the cooking!
After covering the pork in the broth, I set the crock pot on low and headed to work yesterday. By the time I came home, it was ready for pullin’. Using two forks, I pulled the meat before topping it with BBQ sauce.
My lunch today included leftovers from last night’s pulled pork dinner.
Along with my BBQ pulled pork sandwich, I enjoyed cucumbers and grape tomatoes.
For dessert I had a few holiday pretzels to satisfy my sweet tooth.
These babies are good.
In other news, guess what arrived in the mail last night?
A disk of our wedding photos!
Brace yourself for some picture-packed recaps coming up soon. 😀