Remember how my week last week was dominated by peanut butter?
Well, now you may see the fruits of my labor…
You may click here to see the peanut butter recipe slideshow I created for Shape magazine in its entirety.
This may have been the most fun freelance project I’ve ever completed. Writing + Peanut Butter + Amazing Fitness Magazine. It’s going to be a hard one to top. I hope you guys enjoy the recipes!
Today’s lunch was enjoyed outside of the home on a hot date with… myself.
I felt the urge to get out of the house to work today and headed to Starbucks to enjoy their free internet and a mocha light Frappuccino late this morning.
(Side note: I desperately need to clean my laptop screen. Anyone know of any good at-home cleaning techniques?)
Oh, and guess what? According to Starbucks and Shape, I’m a whole new person today. I’m
Julie Fagan Jewlie Fagon.
Hey, Shape magazine can call me whatever they want.
I worked through my normal lunchtime at Starbucks and was enjoying my new work environment so much that I decided to buy a sandwich and continue plugging away.
I died a little inside when I paid $5.25 for that bad boy. It was pretty good, though I prefer my homemade egg salad.
I think I like all of my homemade egg and tuna salads more than the salads offered at restaurants because I make mine with Miracle Whip and not regular mayonnaise. I know Miracle Whip divides people and evokes a kind of hatred only matched by peoples’ hatred of cottage cheese, but I like it and will stand by the ol’ Whip. Regular mayonnaise gives me the heebie jeebies… kinda like catfish.
Time to get back to work. I think I may be ordering a hot tea because Starbucks is feeling a little chilly at the moment. Or I could walk outside because it’s hotter than a mofo in Orlando.
P.S. The Fashion page was updated this afternoon!