My lunch hour started off on the most beautiful note. My wonderful boyfriend sent me the most gorgeous bouquet of two dozen red roses in a wonderful vase. I am seriously obsessed with the vase. When I called Ryan to gush about my flowers, I couldn’t stop talking about the vase and he was like…
Continuing the Fall Fun: Baked Apples and Pork
After enjoying my fall-tastic pumpkin pancakes this morning, I decided to keep the autumn spirit alive and use one of fall’s finest fruits in tonight’s dinner. Apples! I tossed a load of laundry in the washing machine and then broke out my trusty recipe binder and flipped to the Pork Chops and Apples recipe I…