Living a Life Fueled by Healthy Food and Fitness
Today was full of food! Ryan and I spent the majority of the day at my mother in law’s house at a birthday BBQ celebrating all of the October birthdays in the family. Before we headed to Sarasota, we spent a few hours at my parents’ house helping my sister get some goodies together to…
I wasn’t sure what I wanted to make for dinner tonight. I wasn’t really craving anything in particular (other than my favorite two-ingredient pumpkin spice cookies), so I opened up the pantry and grabbed the first thing that caught my eye. A big ol’ spaghetti squash! (<—Well hello there old, grainy pictures!) After 40 minutes…
When Ryan got home from work today and saw this beast on the kitchen table, he immediately stopped and said, “Whoa!” Apparently I did a little dance around the table to direct his attention to the chicken because his next words were, “Ooh, I like your moves!” What can I say? I was awfully proud…
Tonight’s dinner came together in a flash thanks to some prep work this weekend. My mother in law’s boyfriend and I cooked up a batch of homemade chicken soup and all I had to do this evening was reheat it and add noodles to the broth. Our noodles of choice? Little baby noodle bits! They…
Tonight was quite an eventful little evening! But we’ll get to that in a minute. First, let’s plow through dinner. Dinner Dinner tonight was pretty darn tasty. I made a yummy casserole using summer squash, chicken apple sausage, Greek yogurt, onion, garlic, cheese and breadcrumbs. I initially had plans to follow Cooking Light’s recipe for…
Do you ever start making a recipe only to realize you have a lot more work cut out for you than you initially anticipated? Guess who that happened to this evening? I had ambitions to make a healthy version of shepherd’s pie using a recipe I tore out of Clean Eating magazine months (years?) ago….
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