Living a Life Fueled by Healthy Food and Fitness
Well hot dang! Ninety-eight percent of you were not a fan of the teacups. And you know what? I totally agree. The teacups have been removed and mustard yellow plates have replaced them… for the time being anyway. I’m not rushing any decorating decisions, but these plates will do for now. Thanks for the plate…
My goodness! Where has the time gone? Today totally slipped away from me as I basically drowned in a sea of edits at work. Phew! At least a jam-packed day makes the time fly! It also leads me to the candy jar at work… That was one of probably five trips to the front desk…
I didn’t have a chance to run to the grocery store once we arrived back in Orlando yesterday, so I had slim pickin’s to work with when it came time to assemble my lunch today. I made it work by making a Muenster cheese and avocado bagelwich. (Yes, the avocado was leftover from last week…
Leftovers for lunch! I’ve never been the kind of girl to shy away from leftovers. As a child, I would often eat leftover lasagna, spaghetti, pizza, crab cakes and corned beef for breakfast. My taste buds don’t discriminate by meal, I guess. 😉 Today’s lunch included leftover meatloaf, coupled with red pepper slices and a…
How pretty are orange peppers? I would say I don’t know why they don’t get more attention… but I do. It’s because they’re more than a dollar more per pound than green peppers! Blasphemy! Still, sometimes the pretty peppers are worth the extra dough. I guess sometimes you just want to enjoy something bright orange…
I’m slowly getting over the fact that fall weather is still avoiding Florida. Though I stare longingly in my closet at my new boots that I have yet to wear every morning, I know the autumn air will come… eventually. While I wish I could wear a cute scarf or fuzzy sweater some days, I…
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