Living a Life Fueled by Healthy Food and Fitness
I know some of you out there are just as bummed about the lack of canned pumpkin available on the shelves at the grocery store lately. How are we supposed to make pumpkin pie protein smoothies or pumpkin protein pancakes without the key ingredient? Well, I have one can of pumpkin remaining in my cabinet…
After work today I got a hair cut (nothin’ fancy, just a trim), but since I didn’t get home until later than usual, I wanted dinner to be ready in a flash! Thank goodness for the grill. Ryan got to work grillin’ up some chicken breasts that we marinated in Asian sesame salad dressing while…
Today’s lunch was a no-brainer. Leftover chicken taco meat = Chicken taco salad Today’s taco salad included: Ground chicken with taco seasoning Crumbled hard shell tacos Kerry & Loni’s Bean-Tastico Salsa Shredded iceberg lettuce Cucumbers Grape tomatoes Cucumber On the side, I enjoyed a ramekin full of fresh cantaloupe. Quite the colorful and tasty spread!…
When I first stumbled upon Gena’s blog post about banana soft serve, I was immediately intrigued. After creating the creamy concoction by simply whirring up frozen bananas in a food processor, I was overjoyed! The result was a creamy, cold and delicious bowl of soft serve that exploded with the sweet flavor of banana. Though…
Lots to post about tonight! Let’s go in chronological order, shall we? I arrived home to find four packages on our front porch… along with our garbage can. 😀 I think the FedEx guy put our garbage can in front the packages to prevent anyone from seeing our goodies, but it was quite a strange sight…
This just in: Sauerkraut is just as stinky as tuna salad. I learned this valuable lesson as I assembled my lunch in the breakroom today and I heard several people proclaim, “Ew, what is that smell?” I heated up my ‘kraut and headed on my merry way, making a mental note not to enjoy lunches…
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