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Hauser Estate Winery

September 25, 2012 by Julie 58 Comments

Yesterday, in the late afternoon before dinner, my grandma, mom and I drove to Hauser Estate Winery to sip some wine and take in the views my grandma raved about when she first told us about the winery.

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My grandma said my grandpa used to call this part of Pennsylvania “God’s country.” It really is breathtaking.

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When we arrived, we started talking with one of the women who worked at the winery who told us that their Jack’s hard apple cider varieties are quite popular.

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The siblings who made the hard cider named it after their father, Jack. The sweeter version of the hard cider is named after their mother, Helen. Cute, huh? 

We had a taste of Jack’s Hard Cider and liked it a lot.

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And then I tried Helen’s hard cider and was sold.

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Fill ‘er up, buttercup!

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My grandma also bought three small boxes of Wilbur Buds, the most delicious little chocolate drops.

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Sipping the sweet hard cider and eating melt-in-your-mouth chocolate drops with my mom and grandma was the perfect 5 p.m. happy hour!

On our way home, we picked up some fresh vegetables from a local market for dinner and I prepared roasted wax beans to accompany the shrimp and scallops my mom made.

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She followed Rachael Ray’s Venetian shrimp and scallops recipe and we all raved about the broth and were grateful for the garlic bread my mom served on the side for dipping.

Today is my last full day in Gettysburg and we have plans to venture into downtown Gettysburg and explore!

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Filed Under: Dinner, Family, Travel Tagged With: dinner, Pennsylvania, travel, wine, winery

About Julie

My name is Julie and I am a full-time blogger, new mama, fitness enthusiast (certified personal trainer and group exercise instructor) and food fanatic (mostly healthy... but also not-so-healthy) living in North Carolina with my husband, dog and baby boy. Thank you for visiting Peanut Butter Fingers! I hope you enjoy little glimpses into my life and have fun trying the sweaty workouts I frequently share and making some of my favorite recipes along the way!

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Exploring Gettysburg »

Comments

  1. Megan says

    October 4, 2012 at 10:55 pm

    I was so excited to see that you ate wilbur buds! I am from LItitz, Pa and my grandfather worked there all his life. I will have to check out this winery, my family and I have been looking for some new ones to try out. You should definitely make a trip to Lancaster, Pennsylvania some time, you would love it here and I know you would find tons of inspiration for your blog (which I love)

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  1. Venetian Shrimp and Scallops | Life is Better Red says:
    October 1, 2012 at 2:00 pm

    […] I had noticed a great looking seafood recipe for Venetian Shrimp and Scallops, on a blog I read, PB Fingers. After my morning swim at the YMCA I headed over to Sobey’s to get the ingredients for the […]

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Hi! I’m Julie and I am a mom to three energetic boys and a personal trainer and blogger living in Charlotte, North Carolina. Welcome to my blog! Peanut Butter Fingers follows my life and my interests in food, fitness, family, travel and (mostly) healthy living.
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