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Lettuceless Salad

August 5, 2010 by Julie 57 Comments

One of my favorite healthy lunchtime meals is a lettuceless salad… also known as a salad sans lettuce.

Lettuceless Salad

I love omitting leafy greens in favor of crunchy, colorful produce to make a non-traditional salad. Who says something must be served on a bed of romaine to be considered a salad anyway?

Today’s no-lettuce salad contained:

  • ¾ large red pepper, chopped
  • ¾ large cucumber, chopped
  • Grape tomatoes, halved
  • Rotisserie seasoned chicken deli meat
  • Annie’s Naturals light raspberry vinaigrette

Annie's Naturals

I gave my salad a shake, shake, shake to evenly distribute the sweet dressing.

So Check Me Out, Hey!

What a winning combination!

On the side, I also enjoyed a Chocolate Brownie Clif Bar that I received from AmericasNutrition.com, a website that features products to “help build a better you.”

Chocolate Brownie Clif Bar

Bite Me!

The bar was chewy, moist, chocolatey and had a slightly crunchy texture that I really enjoyed. Plus, it contained five grams of fiber and 10 grams of protein to keep me full until it is time for my afternoon snack.

Can I just take a minute to be a totally dorky writer and say how much I enjoy the little anecdotes on the back of Clif Bars? I love reading about the founder of the company’s adventures and endeavors.

I think my interest in the content on product packaging stems from my childhood when I would always read the back of cereal boxes. To me, working as the person who creates the content on food packaging would be an awesome job!  (Annnd, if it meant that I had to eat new products all the time  to really understand what I was writing about, well, that’s just icing on the cake. 😉 )

Upcoming Posts

Thank you for your post requests! Stay tuned for upcoming posts about:

  • A sample total-body strength training routine
  • Ab workouts
  • Grocery shopping on a budget
  • How to start working out in the morning
  • Change your mindset so food doesn’t take over your thoughts
  • My healthy food staples
  • Staying positive through an exercise setback

I already have a billion ideas running through my head of what I want to say in these posts. So much to write, so little time. I feel like a nerdy version of Buddy the Elf… “I love to smile write! Smiling Writing’s my favorite!”

Of Possible Interest

  • Trick Your Brain to Control Food Cravings (FitSugar.com)
  • Operation Beautiful Book Giveaway (dailySpark.com)
  • 8 Tips for a Healthy Heart from Dr. Oz (AOLHealth.com)

Question of the Afternoon

What is your favorite food to include in a salad?

I love including beans, edamame or sweet corn in my salad. I also love fresh fruit in a salad during the summer!

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I'd love to connect with you! I am always so grateful when you let me know you tried one of my recipes or workouts and tag me in your photos or updates. Thank you so much!!!

Filed Under: Uncategorized Tagged With: AmericasNutrition.com, Annie's Naturals, chocolate brownie, Clif Bars, lunch, salad, writing

About Julie

My name is Julie and I am a full-time blogger, new mama, fitness enthusiast (certified personal trainer and group exercise instructor) and food fanatic (mostly healthy... but also not-so-healthy) living in North Carolina with my husband, dog and baby boy. Thank you for visiting Peanut Butter Fingers! I hope you enjoy little glimpses into my life and have fun trying the sweaty workouts I frequently share and making some of my favorite recipes along the way!

« Another '80s Outfit + Overnight Oats
Macaroni Grill at Home + Giveaway »

Comments

  1. Heather says

    August 5, 2010 at 2:45 pm

    i love corn and black beans in salads…the texture is perfect, and i love the sweet corn!

    Reply
  2. KaraHadley says

    August 5, 2010 at 2:47 pm

    Funny thing you mention reading the backs of cereal boxes…
    I always used to do it when I was younger (and still today). One morning before school, I think I was about 7 or 8, I was looking at the back of a box and playing “The Name Game” with what I saw. One of those things happened to be a duck.
    And that’s how I learned what curse words were.

    Reply
  3. Chicago Cuisine Critique says

    August 5, 2010 at 2:49 pm

    I must say that I too am a fan of lettuce-less salads. I always pile mine high with ingredients, that I tend to put less lettuce than anything else. As I mentioned in one of my recent posts, I am a big fan of cold, whole wheat pasta in my salad. It’s pretty fantastic and leaves you feeling satisfied.

    Reply
  4. Christie {Honoring Health} says

    August 5, 2010 at 2:50 pm

    Yum, that lettuce-less salad looks awesome. I am a big fan of grain based salad. I throw in tons of chopped veggie, olives and leftover cooked chicken with a simple dressing, oh so good and easily travels too!

    Reply
  5. Marilou says

    August 5, 2010 at 2:52 pm

    Heart of palms!

    I never grow tired of it … it’s so delicious!

    Reply
  6. ezzie says

    August 5, 2010 at 2:54 pm

    I absolutely lovee corn on my salad! A few strips of grilled chicken is always awesome too 🙂
    Yummy& filling for my hungry hungry tummy!

    Reply
  7. Katherine says

    August 5, 2010 at 2:56 pm

    Those upcoming posts sound great! Great ideas.

    Reply
  8. Courtney says

    August 5, 2010 at 2:56 pm

    Anything and EVERYTHING in my salads! But I do enjoy the subtle sweetness of dried cranberries in a veggie salad. 🙂

    Reply
  9. trailmomma says

    August 5, 2010 at 2:57 pm

    Cereal box reader here too! I read all my packages to this day . . .

    Love to add either kidney beans to my salad OR soynuts for some crunch. Also dried cranberries are AWESOME!!!

    Secret salad seasoning? Oregano. It gives the salad some POP. 🙂

    Reply
  10. Jordan says

    August 5, 2010 at 2:57 pm

    I can’t wait to read your upcoming posts – I’m interested in all of the topics! Whoop whoop 🙂

    Reply
  11. Amber K says

    August 5, 2010 at 3:02 pm

    My favorite salad additions are black beans and sunflower seeds. They take an average salad to a whole new level!

    Reply
  12. Alexis @ Mission: Ambition says

    August 5, 2010 at 3:03 pm

    I <3 lettuceless salad – you get to enjoy more awesome veggies this way 🙂

    Reply
  13. Tina says

    August 5, 2010 at 3:07 pm

    Look forward to all those posts!

    I love adding texture to my salads. So I like adding nuts along with other crunchier veggies. Then I also like the creaminess of some quality cheese or avocado in it as well. I think I would really love a lettuce-less salad.

    Reply
  14. Erin says

    August 5, 2010 at 3:10 pm

    My new favorite to put in a salad is pickles! They add a kick! Speaking of kicks, I am on a tomato kick too. 🙂

    Reply
  15. Crystal says

    August 5, 2010 at 3:19 pm

    Cooked sweet potato, Hummus in place of dressing, Pickles, Mushrooms…. basically anything!

    Reply
  16. Taryn says

    August 5, 2010 at 3:19 pm

    So with you on edamame. I found some dry roasted edamame at my local closeout store that is a perfect crunchy topping for my spinach salads! I also enjoy shrimp, feta, strawberries, sunflower kernels, and mushrooms… basically a smorgasbord in a bowl. Yum! :9

    Reply
  17. justjac says

    August 5, 2010 at 3:20 pm

    Sometimes I too like to omit the actual lettuce from salads, sometimes I feel like it’s just assumed, but the other *goodies* are really the stars of the show, so why not just stop there or build up, lol?! Also love amys lite dressings! Have you tried the honey mustard or sesame ginger ones? They are good too.

    Reply
  18. atastelife says

    August 5, 2010 at 3:21 pm

    White beans, TJs spiced pecans, strawberries – I love salads!!! Nothing like opening up the fridge and just throwing whatever you have in a bowl and calling it a salad.

    Reply
  19. kate says

    August 5, 2010 at 3:22 pm

    i ADORE avocado in salad. It’s so so good. I find I need less dressing as well because it adds so much creaminess. Black beans are awesome, I totally agree!
    Or if I’m going in a different direction I’m a huge fan of throwing in fruit with my more traditional greens. Fresh berries or mango in the summer add an awesomely satisfying sweetness to salad that I love. Yum.

    Reply
  20. Shanna, like Banana says

    August 5, 2010 at 3:25 pm

    I just had a Clif Builders bar (PB flavor)..so freaking good! I’m newly obsessed!

    Reply
  21. pursuitofhealthfulness says

    August 5, 2010 at 3:41 pm

    I totally rocked the sans lettuce salad today! The first time I was served a lettuce-less salad at a Greek restaurant, I thought it was really strange. Now I’ve grown on the idea!
    P.S. Hummus + salad = deliciousness.

    Reply
  22. homecookedem says

    August 5, 2010 at 3:47 pm

    I love taco salads!! With lots of veggies, cilantro, black beans, CHEESE, jalapenos, SALSA, chicken, and GUAC!! 🙂 Yummmmmm!!

    Reply
  23. Rachel says

    August 5, 2010 at 3:53 pm

    I love jicama and avocado in salads. I just had an amazing salad the other day with spinach, jicama, mango, zucchini and avocado. It didn’t even need dressing. And Clif bars are great and actually work really well in a pinch to keep you full for a couple of hours. I definitely went through a phase, I recommend the oatmeal-raisin-walnut.

    Reply
  24. Angela says

    August 5, 2010 at 4:04 pm

    Sometimes a good chunky salad is a nice change from a leafy salad. My favorite salad topping are avocado, nuts, or garbanzo beans yumm

    Reply
  25. Sarah says

    August 5, 2010 at 4:04 pm

    i love avacado in salad! yum. and fruit too. and homemade croutons.

    Reply
  26. Ebru says

    August 5, 2010 at 4:09 pm

    Yummy salad! I almost always include feta cheese because I just can’t get enough of it! I literally opened my eyes to the world and was fed feta cheese ha ha! So naturally I can’t live without it. Other additions I love are, sliced strawberries, apples, grapes, beans (I especially love black or garbanzo), corn, almonds, avocado and the list goes on! 🙂

    Reply
  27. Hillary [Nutrition Nut on the Run] says

    August 5, 2010 at 4:20 pm

    Avocado!!

    Reply
  28. lowandbhold says

    August 5, 2010 at 4:28 pm

    I am loving that rotisserie sliced deli meat right now! I have a pound in my fridge.

    I had a salad today with warm veggies and cold ones mixed together and it was the bomb!

    Reply
  29. Michelle says

    August 5, 2010 at 4:57 pm

    Feta and walnuts!

    Reply
  30. Mel says

    August 5, 2010 at 5:31 pm

    mmm. Lettuce-less salads are such a Mediterranean staple! I could seriously put anythinggg into a salad and be happy but a crowd pleaser is always broccoli salad: broccoli, ramen noodles, red onion, nuts and raisins with apple cider vinegar dressing.

    Reply
  31. Tracey @ I'm Not Superhuman says

    August 5, 2010 at 5:43 pm

    I love lettuceless salads, too. My favorite is tomato, mozzarella, basil and cucumber with balsamic.

    Reply
  32. Anne @ the doctor takes a wife says

    August 5, 2010 at 6:28 pm

    I am lovin’ fruit in salads right now 🙂 YUM!!

    Reply
  33. christina cadden says

    August 5, 2010 at 7:23 pm

    That salad looks so good!

    Reply
  34. silvershadow157 says

    August 5, 2010 at 8:02 pm

    cucumber and tomatoes, simple but delicious

    Reply
  35. Tammy says

    August 5, 2010 at 9:06 pm

    I am the same! I still read the back of cereal boxes and the packages of bars and other food 🙂 Clif bars are amaazzingggg!

    Reply
  36. beyondthetextbook says

    August 5, 2010 at 9:51 pm

    so funny about the salad sans lettuce…just posted last night how I often crave salad but don’t want lettuce! Last night, I put quinoa at the bottom and it worked great!

    Tonight for dinner though, I had both lettuce and quinoa! 🙂

    Reply
  37. Rachelle says

    August 5, 2010 at 9:57 pm

    I love avocado, feta cheese, zucchini, beans of any kind, boiled eggs, tomatoes, everything but the kitchen sink basically 😉

    Reply
  38. Jenn (Jenn's Menu and Lifestyle Blog) says

    August 5, 2010 at 10:54 pm

    Vinegar is my favorite salad component, I drown my veggies in it! I love salads of all kinds, too. With or without lettuce. I like string beans as the “greens” as well. Makes a nice fluffy bed of crunchy fiber. 🙂

    Jenn

    Reply
  39. Shelby Stidham says

    August 6, 2010 at 12:13 am

    Julie

    I am really looking forward to the last post you mentioned, how to stay positive during an exercise set back, because two nights ago I hurt my knee and I have a 1/2 marathon to run at the end of August. I’m so beyond bummed 🙁

    Write that one first! Haha, just kiddin’ 🙂 I wanna read ’em all!

    Reply
  40. Run Sarah says

    August 6, 2010 at 12:52 am

    I love lettuce-less tupperware salads – they’re my favourite lunch as of late since they’re so portable and the weather has been so muggy here. One of my favourite additions to salads is a touch of sweetness, whether it is the dressing, some fruit, craisins, etc.

    Reply
  41. hookedonhealth says

    August 6, 2010 at 10:09 am

    Definitely fresh strawberries and pecans! so yummy and summer 🙂

    Reply
  42. Laurel says

    August 6, 2010 at 10:10 am

    Frozen peas! They are super sweet and taste really good cold 🙂

    Reply
  43. Erika says

    August 6, 2010 at 10:32 am

    I like to add edamame, blueberries, and corn. Yummy! 😀

    Reply
  44. Terri says

    August 6, 2010 at 10:43 am

    I love Avacado in my salads along with some lemon juice and some feta. YUM!
    I always love reading the containers food comes in. It’s a great way to start reading lables, if you’re already reading the boxes to see what other entertaining thing is on them.
    Just a suggestion, if you can send pictures via text message to your friends, you may want to see if you can send them to your email. That’s how I get my pics from my phone to my webpages and such. Check it out.=-)

    Reply
  45. 40apples says

    August 6, 2010 at 10:58 am

    My salads – even with lettuce – tend to be mostly chopped toppings anyway – I love ’em! My favorites are cherry tomatoes, peas, fresh corn, avocado, herbs, and hummus.
    Can’t wait for those upcoming posts! Looks like a great lineup.

    Reply
  46. overweighted says

    August 6, 2010 at 11:15 am

    I love to add craisins, grapes and any type of nuts. Also a big favorite of my family is kidney beans in salad it really makes it filling and substantial.

    Reply
  47. Natalie says

    August 6, 2010 at 3:04 pm

    feta and sunflower seeds (no salt)

    Reply
  48. Cassie says

    August 10, 2010 at 12:00 pm

    The peanut butter clif bars are my favorite! I have one in my bag for my afternoon snack today!

    Reply
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Trackbacks

  1. Healthy Food Staples « Peanut Butter Fingers says:
    August 9, 2010 at 2:22 pm

    […] Today is the day I begin tackling the first of your reader’s requests from last week. First up: my healthy food […]

    Reply
  2. Savannah Rock ‘n’ Roll Half Marathon, Here I Come « Peanut Butter Fingers says:
    August 12, 2010 at 3:26 pm

    […] made myself a lettuceless salad that […]

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Hi! I’m Julie and I am a mom to three energetic boys and a personal trainer and blogger living in Charlotte, North Carolina. Welcome to my blog! Peanut Butter Fingers follows my life and my interests in food, fitness, family, travel and (mostly) healthy living.
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