Living a Life Fueled by Healthy Food and Fitness
Fun fact: When Ryan was growing up his dad used to call him Rutabaga. Reason: Unknown. Dinner When Ryan and I were browsing around the farmer’s market on Sunday, I picked up two gigantic rutabagas. I asked the woman running the vegetable stand how most people typically prepare rutabagas and she said she likes them…
During my last trip to my parents’ house, I went “shopping” in their pantry, as I usually do. I always leave with new goodies I can’t wait to try. I was inspired to take coconut milk back to Orlando with me, because I loved the addition of the milk in a bowl of tom ka…
A couple of weeks ago I went to a book signing at Barnes and Noble for The Pioneer Woman‘s cookbook. The signing was to begin at 6 p.m., and I wasn’t able to arrive until 5:45 p.m. By the time I got to the signing, a line of several hundred people had formed. I stayed to listen to her…
Today was the inaugural Foodie Friday at my work. What is Foodie Friday? Allow me to elaborate for ya! 😉 Last week, a few of the women I work with and I decided to take turns making new homemade treats for the office to enjoy every Friday. The idea for Foodie Friday surfaced when we…
While at my parents’ house this weekend I’ve been a baking machine! This morning began the same way as the past two mornings: In the kitchen. Today’s baking adventure was cranberry orange muffins, which I made using reduced sugar yellow cake mix. I felt like a real chef as I zested an orange. 😉 The fresh,…
Today began with peach coffee cake and a peachy keen workout! As usual, my dad and I were awake a good hour or two before the rest of the gang. While my dad looked up the marine forecast in preparation for a day on the boat, I got to work in the kitchen. I am…
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