Growing up I used to think that a sandwich had to include meat. (Unless, of course, it met one of two exceptions: It was a peanut butter and jelly or grilled cheese sandwich.) Today I often make meat-free sandwiches, letting nut butter, cheese or hummus do the talking. If cheese and meat got into a…
First Time Dog Owners: What We Didn't Expect
As I took Sadie on a walk this morning, I day dreamed about breakfast. I was seriously craving eggs and made myself an egg white, cheese and Canadian bacon bagelwich right when we got home. I love the Toufayan everything-flavored thin bagels. All of the little seeds add so much flavor and give the bagel…
Edamamemole (+ Q & A)
The highlight of my lunch today was a concoction I’ll call edamamemole because it reminded me of guacamole, but it was made with edamame! To make my edamamemole, I combined ½ cup of edamame with one wedge of Laughing Cow light original Swiss cheese in the food processor. After pulsing the ingredients several times, I…
How to Work Out in the Morning
Buy one, get one free deals get me every time. Thanks to a fantastic BOGO deal at Publix yesterday, I now have two packages of Toufayan thin bagels in the delicious “everything” flavor. Everything bagels are so flavorful. I don’t generally like thin bagels, but the everything flavor is a good one. I love the…