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Pumpkin Recipe Roundup

October 8, 2011 by Julie 47 Comments

Last month I kicked off a new feature on the blog called “Recipe Roundup!” In an effort to give some attention to past PBF recipe posts that have fallen to the wayside, once a month I am going to post some past recipes that fall under a certain theme or ingredient because I’m a bit of a stickler for some kind of organization and continuity.

Since it’s October and fall is in full swing, I figured this was the perfect month to do a pumpkin recipe roundup, so without further ado, here are some of my favorite pumpkin creations:

Pumpkin Recipe Roundup

  • Two-Ingredient Pumpkin Spice Cookies

pumpkin spice cookies

  • Pumpkin Enchiladas

pumpkin enchiladas

  • Pumpkin Pie Protein Smoothie

pumpkin pie smoothie

  • Pumpkin Peanut Butter French Toast

pumpkin peanut butter french toast

  • Pumpkin Oatmeal Muffins

pumpkin oatmeal muffins

  • Pumpkin Protein Pancakes 

pumpkin protein pancakes 

Past Recipe Roundup Posts:

  • Granola Recipe Roundup

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Filed Under: Recipes Tagged With: pumpkin, recipe roundup

About Julie

My name is Julie and I am a full-time blogger, new mama, fitness enthusiast (certified personal trainer and group exercise instructor) and food fanatic (mostly healthy... but also not-so-healthy) living in North Carolina with my husband, dog and baby boy. Thank you for visiting Peanut Butter Fingers! I hope you enjoy little glimpses into my life and have fun trying the sweaty workouts I frequently share and making some of my favorite recipes along the way!

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Comments

  1. Shannon @ Healthiful Balance says

    October 8, 2011 at 4:05 pm

    Yum! All these look amazing! I need to try some of them ASAP! 🙂 Thanks for sharing!

    Reply
  2. Roz @ Fit Blogging for Fun, Family & Profit says

    October 8, 2011 at 4:15 pm

    Yep I still want to try these, pumpkin is one of my fav ingredients! Thank you 🙂

    Reply
  3. jordan says

    October 8, 2011 at 4:45 pm

    YUMMMM! i am OBSESSED with pumpkin. i must try those pumpkin enchiladas!

    Reply
  4. kathleen @ the daily crumb says

    October 8, 2011 at 4:50 pm

    my life is all about pumpkin these days!! can’t wait to try the enchiladas!

    Reply
  5. Annette @ EnjoyYourHealthyLife says

    October 8, 2011 at 4:56 pm

    Seriously love love pumpkin! I gotta try those enchiladas out….they sound intriguing!

    Oh and the French toast sounds amazing as well!

    Reply
  6. Lauren @ What Lauren Likes says

    October 8, 2011 at 4:57 pm

    Never can have to much pumpkin 😀

    Reply
  7. Jessica says

    October 8, 2011 at 5:04 pm

    Thanks for the round up! Your recipes are easy and quick to prepare, not to mention always delicious (really, every one I’ve tried has always turned out great). I’m going to give the pumpkin enchiladas a try this week.

    BTW two thumbs up to Team PBF on the ten miles! 🙂

    Reply
  8. Katie @ Peace Love and Oats says

    October 8, 2011 at 5:33 pm

    I’m dying to make the cookies at the top, my brother would love those!

    Reply
  9. Mallory @ It's Only Life, After All says

    October 8, 2011 at 5:37 pm

    i’m really dying to try the easy, two-ingredient pumpkin cookies. i’m thinking of trying it with gingerbread cake mix as opposed to pumpkin to really capture all of the fall flavors!

    Reply
  10. olivewineandfood says

    October 8, 2011 at 5:39 pm

    oohhhh i just made the pumpkin enchiladas this week, i thought they were sooo good! i had leftovers all week, and they were easy to make!

    Reply
  11. Gina @ Running to the Kitchen says

    October 8, 2011 at 6:10 pm

    Ohhh, I want to try those pumpkin enchiladas! in a bad way!

    Reply
  12. Lori Lynn says

    October 8, 2011 at 6:15 pm

    Thanks for sharing the recipe’s. 🙂

    Reply
  13. Kristi W. says

    October 8, 2011 at 6:18 pm

    Yay! My husband and I have been wanting to use pumpkin more often in our cooking. Question – where do you find canned pumpkin? We scoured the canned vegetable section of our grocery store and didn’t find any. We checked a few more places and finally found some Amy’s Organic canned pumpkin at Target, but it was kind of expensive for a canned food (around $3). If you have any advice on where I can find it, please let me know.

    Reply
    • Linda says

      October 8, 2011 at 7:01 pm

      Try the baking aisle instead. At my store, the pumpkin is usually by the marshmallow and Jello.

      Reply
    • Molly says

      October 8, 2011 at 9:18 pm

      i cannot believe i have no turned orange from all the pumpkin ive been cosuming!!! your pumpkin spice cookies were to die for! im very new to the “blog world” and lovvvve your blog 🙂 my boyfriend makes big time fun of me because we’ll be at the grocery store and im like “i want to get that pumpkin butter (or something else) my friend julie had on her blog” lol soo see youre an inspiration to people you dont even know…maybe one day ill stay my own blog!

      Reply
      • Molly says

        October 8, 2011 at 9:21 pm

        sorrry…i definitely typed that in the wrong box 🙂

        Reply
  14. Erica @ For the Sake of Cake says

    October 8, 2011 at 6:27 pm

    This is perfect timing; I just opened a can of pumpkin this morning & I’m going to need to power-through the leftover!

    Reply
  15. Amanda- The Nutritionist Reviews says

    October 8, 2011 at 6:36 pm

    Gotta make those pumpkin enchiladas!

    Reply
  16. Kristen @ notsodomesticated says

    October 8, 2011 at 7:18 pm

    Yum!!! I think I want to try that smoothie. In the past week, I’ve made pumpkin whoopie pies and pumpkin pancakes. I also want to try the Dairy Queen Pumpkin Pie Blizzard haha! 😉

    Reply
  17. sarah@spinach and spice says

    October 8, 2011 at 7:43 pm

    Yum! What an awesome collection 😀 The smoothie sounds especially good right now.. I just need a blender!

    Reply
  18. Sweet and Savvy says

    October 8, 2011 at 8:05 pm

    These all look great! 🙂 The enchiladas especially look interesting!

    Reply
  19. Karina Vargas says

    October 8, 2011 at 8:10 pm

    Pumpkin enchiladas?! damn girl you’ve really been experimenting!! 🙂

    Reply
  20. Alyssa (Down To Earth) says

    October 8, 2011 at 8:19 pm

    Pumpkin peanut butter french toast – OH. YES.

    Reply
  21. Katelyn@ Foodie Goes to School says

    October 8, 2011 at 8:47 pm

    THANK YOU for doing this! So helpful 🙂 Can’t wait to start making some of these!

    P.S. Congrats on your nomination! I’ll be sure to vote for you!

    Reply
  22. Morgane says

    October 8, 2011 at 9:20 pm

    I was just looking for some pumpkin recipes! Great timing 🙂

    Reply
  23. Molly says

    October 8, 2011 at 9:20 pm

    i cannot believe i have no turned orange from all the pumpkin ive been cosuming!!! your pumpkin spice cookies were to die for! im very new to the “blog world” and lovvvve your blog my boyfriend makes big time fun of me because we’ll be at the grocery store and im like “i want to get that pumpkin butter (or something else) my friend julie had on her blog” lol soo see youre an inspiration to people you dont even know…maybe one day ill stay my own blog!

    Reply
    • peanutbutterfingers says

      October 10, 2011 at 1:15 pm

      🙂 that makes me smile! thanks, molly!

      Reply
  24. Pamela says

    October 8, 2011 at 11:19 pm

    Your two ingredient Pumpkin Spice Cookies were a hit! 🙂

    Reply
  25. Khushboo says

    October 9, 2011 at 12:13 am

    Do you think any of these will work with real pumpkin (not the canned kind)?..I’m thinking the enchiladas but time will tell! I’m asking as canned pumpkin is nowhere to be found in Mumbai yet there’s pumpkin ALLL over!

    Reply
    • peanutbutterfingers says

      October 10, 2011 at 1:15 pm

      oh wow! well, you could roast the pumpkin and puree it and then it would work great!

      Reply
  26. Alexia @ NamasteYoga says

    October 9, 2011 at 1:16 am

    I love all the pumpkin recipes. I have a big one sitting in my kitchen and now i do what to do with it ! thx for sharing

    Reply
  27. Kristin @ STUFT Mama says

    October 9, 2011 at 2:29 am

    Woo hoo! Perfect for October. I’ve been wanting to try a Pumpkin Pie Smoothie so your recipe came at just the right time. Yippee! (And I just stocekd up on pumpkin at Trader Joe’s.)

    Reply
  28. Gen says

    October 9, 2011 at 6:48 am

    Hum that looks nice! Fall has definitely settled down here in France, the sky is grey so your pumkin cookies are perfect to warm up your heart! How’s the weather in Ocala?

    Reply
    • peanutbutterfingers says

      October 10, 2011 at 1:15 pm

      rainy!!

      Reply
  29. Erika - The Teenage Taste says

    October 9, 2011 at 8:13 am

    Mmmmm…those 2-ingredient pumpkin spice cookies look fabulous! I love cakey cookies! 😀

    Reply
  30. Brittany says

    October 9, 2011 at 10:26 am

    Anything pumpkin has my name written alll over it. Can’t wait to try some of these:D

    Reply
  31. Angela says

    October 9, 2011 at 5:03 pm

    Julie, you are SO obsessed with pumpkin!!

    Reply
  32. Erica says

    October 10, 2011 at 6:47 pm

    Thank you SO much for this post! My pumpkin craving is in full swing, so these recipes will definitely satisfy! I already made your 2-ingredient pumpkin spice cookies a few weeks ago, so I’ll have to try these others as well. 🙂 🙂 🙂

    Reply
  33. Kari Burghardt says

    October 11, 2011 at 12:32 am

    I am so very excited for this roundup! My sister-in-law just gave me three large bags of fresh pureed pumpkin from her garden. How easy is that!?! Thanks for all the yummy ideas. 🙂
    ~Kari

    Reply

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Hi! I’m Julie and I am a mom to three energetic boys and a personal trainer and blogger living in Charlotte, North Carolina. Welcome to my blog! Peanut Butter Fingers follows my life and my interests in food, fitness, family, travel and (mostly) healthy living.
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