Our friends Will and Alex came to visit last night!
If you’ve been reading the blog for a few months, you might remember these two newlyweds from their beautiful Amelia Island wedding back in January.
They planned a whole weekend of events surrounding their big day and we had a blast. Their wedding was gorgeous!
Will and Alex arrived in Ocala around 5 p.m., so we had plenty of time to catch up and hang out all evening.
We decided to drive downtown for dinner at Harry’s, a New Orleans-style restaurant with lots of seafood options.
To start, our table shared the calamari and I ate more than my fair share. It was really good, but didn’t blow me away. (Whenever I order calamari now I cannot help but compare it to the calamari from Two Urban Licks in Atlanta. The gold standard!)
For my entrée, I opted for the seared ahi tuna salad.
If I see ahi tuna on a menu at a restaurant, I’m always instantly intrigued because I love it and never make it at home. The ginger sesame dressing that was served with the salad was on point!
We spent the remainder of the evening back at our house hanging out and enjoying our mini reunion before Will and Alex had to make the drive back to Orlando. It was so great to spend the evening with them again!