When it comes to my morning meal, I seem to get super excited about one specific breakfast and eat it over and over again until, one day, I try something new and forget about my one-time favorites.
If you’ve been a PBF reader for a while now, you may remember my obsession with the following breakfasts:
- Egg, jelly and cheese breakfast sandwiches
- Yogurt bowls
- Overnight oats
- Smoothies
- Protein pancakes
- Baked oatmeal
- Peanut butter and banana sandwiches
Just typing up that list makes me want to bring many of those meals back into regular rotation. Yum!
Another delicious breakfast favorite I forgot about? Oatless oatmeal!
I made a bowl of the oatless oatmeal this morning and topped it with some frozen blueberries that defrosted in no time at all.
While I prepared my breakfast, I also snacked on a handful of roasted sea salt almonds.
A hot mug of chocolate raspberry kiss coffee rounded out the meal!
Today is a busy one for me. Lots of work to do and I’m hoping to have a chance to complete an afternoon workout with one of my coworkers today, too!
Enjoy your Tuesday!
(I figured my fellow Geico camel-loving friends would like that one.)
See ya after lunch!
Questions of the Morning
- What is one thing you used to make for breakfast all the time that you haven’t made in a while?
- What is your go-to breakfast right now?
Traci says
My go-to breakfast lately has just been a banana, with an EARLY lunch following that! It has fit my schedule, but usually I eat either oatmeal or eggs with veggies and avocado.
Danielle says
You probably won’t reply, but are you trying to not eat many carbs (besides fruit/vegs) these days? It seems like your breakfast & lunches barely ever include them anymore. Just curious!
Julie says
Nope!
Stacie @ SimplySouthernStacie says
That camel picture cracked me up! Thanks for sharing.
Ashley @ Saving Money in your Twenties says
I used to LOVE oatmeal for breakfast. I’ve been into egg/vegetable casseroles lately, though. I make one on sunday and it feeds me for the whole week! So easy.
Cyanna Evans says
It looks good!! How do you make oatless oatmeal?
Carrie says
Where did you get your “chocolate raspberry kiss” coffee from? It sounds delicious!
Julie says
The Fresh Market!
april says
i can completely relate to having the same specific breakfast for weeks on end! i always have oatmeal, but i’ll switch up my mix-ins. i usually prefer hot oats, but i’ve had overnight oats the past couple mornings and love those, as well (especially with lots of fresh blueberries and blackberries in the mix :)).
Kelly says
I was on a huge overnight oat kick but have been loving gluten free frozen waffles from TJ with almond butter recently!
Haley @Cupcakes and Sunshine says
Oatless Oatmeal? I will have to try it! Yum! I’m on a huge oatmeal kick right now. Loving all oats!
Alex @ Alex Runs For Food says
I was just thinking about your egg, jelly and cheese sandwiches this morning!!! YUM YUM!!
Erin G. @ Treats and Sneaks says
Egg, jelly and cheese breakfast sandwiches are one of my all time favorites, too!