Living a Life Fueled by Healthy Food and Fitness
Sooo, it’s February! How about that!? It’s hard to believe the first month of the new year is officially over. It has been a fun one! Some highlights: New Year’s Party Weikwa Springs Hike Awesome Blogger Meet Up Dinner I Fell 300 Feet Sadie Turned Three (and faced another epic battle!) Ryan’s Second Guest Post…
My lunch today was inspired by my goat cheese and honey dip, one of my all-time favorite healthy dips (and a great one for Super Bowl Sunday, perhaps?). Alongside a sliced red pepper, I made myself a goat cheese and honey bagelwich on a toasted sweet wheat Alternative Bagel with pear slices. The honey I…
This morning I woke up determined to get in a quick workout before attending a special brunch with my family. Around 8:40 a.m., my sister and I drove to the gym to sweat it out for 30 minutes. Our workout included one round of my favorite cardio circuit before doing a fast 20-minute workout on…
Some odd search terms direct people to my blog. For the most part, people who find me through Google are searching for something peanut butter-related or simply type in the name of this blog or the web address, but I also get a slew of visitors who find me by searching for some wonderfully unique…
Glad to know my blog is read by fellow Grungy McGees! Now we can all sip out of our dirty tumblers and coffee mugs knowing we’re not alone in our tendency to use a quick rinse as our cleaning method of choice. Drink up, buttercup! First lunch then fashion! Lunch This afternoon I enjoyed a…
Lots to talk about today, but let’s start with our regularly scheduled programming. Lunch! Today’s mid-day meal included a salad. In the bowl: Bed of fresh spinach 1 large yellow pepper, chopped 2 stalks celery, chopped Leftover pulled salsa chicken Pace black bean & roasted corn salsa The chicken, salsa and yellow pepper all competed…
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