Living a Life Fueled by Healthy Food and Fitness
We’re baaaack! 🙂 After four days of cruising, Ryan and I arrived in Tampa this morning. We’re heading back work today, but I wanted to get a quick post up to tell you guys a bit about the wonderful conclusion to our honeymoon. On Thursday, we departed Tampa for Cozumel, Mexico on the Carnival Inspiration….
Those of you who recognized the location of the last picture in my previous post already know where Ryan and I spent the night last night on the second part of our honeymoon adventure. Sanibel and Captiva Island! The 5.5 hour drive from the Keys put us in Captiva around 5:45 p.m. yesterday… just in…
Before we get to the sad goodbyes Ryan and I had to say to Little Palm Island this afternoon, let’s back up a bit to last night. We, once again, enjoyed dinner at the resort at The Dining Room on the island. Since it was slightly warmer last night than it was on Sunday evening,…
It’s a dreary day in Orlando. The pitter patter of raindrops on our apartment roof had me craving warm comfort food. When I think of comfort food, I imagine meals that cook all day long and make the whole house smell incredibly delicious. Unfortunately I wasn’t in a patient mood and wanted some quality nourishment…
My all-time favorite soup is clam chowder. I love the thick, creamy texture, the chunks of potato and the chewy clams. When I saw cans of Campbell’s Select Harvest soup on sale (buy one, get one free!) at the grocery store this evening, I nabbed two cans of the chowdah! Dinner tonight was a bowl…
Well that’s one heck of a good lookin’ sausage, if I do say so myself. 😉 Tonight’s dinner came together in a flash thanks to the leftover Italian sausage we had on hand from Sunday’s lunch. I enjoyed my Italian sausage on a Whitewheat hot dog bun and served it alongside roasted cauliflower and broccoli…
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