Peanut Butter Fingers

Living a Life Fueled by Healthy Food and Fitness

Navigation
  • Home
  • About
    • Contact
    • Who’s Who
    • All About NASM
    • Disclaimer
    • Wedding
  • Recipe Index
  • Workouts
  • Pregnancy
    • Pregnancy + Baby #2
    • Pregnancy + Baby #3
    • Miscarriages
  • Baby
  • Shop + Favs
    • My Amazon Shop
    • Codes + Discounts
    • Books
    • Blogging
  • Travel
    • Orlando & Florida
    • Blog Travel

Wall Balls

May 6, 2013 by Julie 71 Comments

Good morning! I hope you are all doing well and are feeling relaxed after the weekend!

I actually spent most of yesterday outside, which was glorious! It was unseasonably cool in in Ocala, so Ryan and I took advantage of the gorgeous weather and took Sadie on a hike in the late afternoon once I got off of work.

While we hiked, I told Ryan about some of the first aid tips pertaining to spider and snake bites that I learned earlier that day in a first aid training class. I don’t advise talking about spider and snake bites while hiking because we became quite the paranoid pair. A branch that lightly scraped against my leg made me jump a mile into the air!

Once we made it home, we got to work in the kitchen and made some of the most delicious enchiladas for dinner!

Publix Apron's Enchiladas

We followed the Publix Apron’s enchilada recipe, but used whole wheat tortillas in place of the regular tortillas and doubled the amount of (fat-free) refried beans.  They were delicious and I cannot wait to dig into the leftovers!

Workout

This morning Ryan and I headed to the gym to take a cross training class together. Though we go to the gym together most mornings, we rarely do the same workout, so I was really looking forward to taking a class with him.

One of the trainers at our gym is really into functional workouts and recently got his CrossFit Level 1 certification. The cross training class he teaches is CrossFit-inspired, and reminded me a lot of the two CrossFit workouts I did at the Reebok headquarters last year.

The workout lasted only 12 minutes, but introduced a new butt-kicking exercise to me.

Wall balls. (<—Click the link for a video demonstration.)

Wall Ball

(Source)

Oh my gosh. Wall balls are tough. They’re a staple in many CrossFit workouts, but since I don’t do CrossFit, they were totally new to me.

The circuit we completed included three rounds of four different exercises that we did continuously for one minute a piece. The entire workout took 12 minutes, but it kicked my butt!

I finished my time at the gym with some stretching and light cardio before calling it a day.

Breakfast

When I arrived home from the gym, I opened the fridge and grabbed the bowl of overnight oats that I prepared last night for breakfast this morning!

overnight oats with pecans

Since I did most of the prep work after dinner yesterday, all I had to do was add a little almond milk to get things moving and top the oats with pecans.

pecan overnight oats

A good workout + Overnight oats = A great way to start the day!

See ya after lunch! I hope you have a wonderful Monday!

Question of the Morning

What is the most challenging new-to-you exercise that you’ve recently completed?

Be sure to follow PBFingers on Instagram and Facebook!

I'd love to connect with you! I am always so grateful when you let me know you tried one of my recipes or workouts and tag me in your photos or updates. Thank you so much!!!

Filed Under: Breakfast, Dinner, Uncategorized Tagged With: breakfast, CrossFit, enchiladas, wall balls

About Julie

My name is Julie and I am a full-time blogger, new mama, fitness enthusiast (certified personal trainer and group exercise instructor) and food fanatic (mostly healthy... but also not-so-healthy) living in North Carolina with my husband, dog and baby boy. Thank you for visiting Peanut Butter Fingers! I hope you enjoy little glimpses into my life and have fun trying the sweaty workouts I frequently share and making some of my favorite recipes along the way!

« Giraffe Ranch: Dade City
Almost Cake Time »

Comments

  1. erica says

    May 6, 2013 at 3:55 pm

    omg i go to a crossfit-esque class and we do those too…i HATE them! hahahahaha. it’s one of my least favorite workouts! lol.

    Reply
  2. Lisa @ Live and Be Awesome says

    May 6, 2013 at 3:58 pm

    On top of never having had tried enchiladas, I’ve also never tried overnight oats! So much to try, so little room in my stomach haha.

    Reply
  3. Jan @ Sprouts n Squats says

    May 6, 2013 at 4:51 pm

    I’ve never heard of wall balls before either but they definitely sound tough!

    Reply
  4. Emily says

    May 6, 2013 at 7:28 pm

    The enchiladas look great! Do you follow a lot of recipes from Publix? I always see them in their ads but have never tried them!

    Reply
  5. Erica @ For the Sake of Cake says

    May 6, 2013 at 8:04 pm

    BodyStep is definitely challenging for me! I’ve only taken the class a handful of times, but I always feel like it’s as much of a mental workout as it is a physical one!

    Reply
  6. krissy says

    May 6, 2013 at 9:24 pm

    Oooh yum enchiladas!! Totally bookmarking that recipe.

    Hmm I don’t really take any classes at my gym because its only a small studio gym with group workouts running all day – but last night I did boxing and there was one round where we had to keep punching with one hand – so instead of jab-cross, it was just jab-jab-jab-jab etc haha felt like my arm was gonna fall off!

    Can I just say, I’ve only recently started following your blog and I love it! I love how you update pretty much everyday and you always have something interesting to write about 🙂

    Reply
  7. Cindy says

    May 7, 2013 at 2:11 pm

    I do Crossfit. I use to really not like Wall Balls until we had to do “Karen” which is 150 Wall Balls. Makes 10-20 at a time seem much easier after doing 150!

    Reply
  8. Jennifer says

    May 7, 2013 at 9:15 pm

    Wall balls are rough. Welcome to the pain.

    Reply
  9. Kim says

    May 8, 2013 at 4:13 pm

    What were the other three moves that you did in your workout? Please share 🙂

    Reply
  10. Jessica says

    July 26, 2013 at 10:14 am

    These enchiladas are AWESOME! It’s the first time I ever bought an already-cooked rotisserie chicken from the grocery store, and I am a total convert. This recipe freezes great too- I individually wrapped them and then froze them, so they’re easy to grab and defrost.

    Reply
« Older Comments

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Hi! I’m Julie and I am a mom to three energetic boys and a personal trainer and blogger living in Charlotte, North Carolina. Welcome to my blog! Peanut Butter Fingers follows my life and my interests in food, fitness, family, travel and (mostly) healthy living.
NEVER MISS A POST!
FacebookTwitterInstagramPinterestBloglovin
Follow

Search

Fashion Favorites

Beauty Favorites

Items I Swear By

Kid Favorites

Shop My Baby Essentials

Quick Links

  • Favorite Posts
  • Recipe Index
  • Workouts
  • Fashion
  • Pregnancy/Baby
  • Family

Recent Posts

  • Summer So Far + Orlando Girls’ Trip
  • 10+ First Chapter Books
  • Things I’m Loving Friday #556 + PBFingers ShopMy Page!
  • Kickoff to Summer Weekend
  • 10+ High Fiber Foods for Kids

Categories

Archives

Disclaimer

I am not a registered dietitian. My blog is simply a documentation of my life. The views I express are mine alone, based on my own experiences, and should not be taken as medical advice. I DO NOT post everything I eat. Though I am a certified personal trainer, the workouts I post may not be right for you. Please speak with a medical professional before making any changes to your current routine.

Affiliates

Please note that affiliate links may pop up on PBF from time to time. I greatly appreciate your support!
Privacy Policy

Copyright � 2013 Peanut Butter Fingers / Julie Fagan. All Rights Reserved.
Blog Designed by SWOON CREATIVE