Living a Life Fueled by Healthy Food and Fitness
Last night was the official kick off of the “Hot and Hip Honolulu” press trip at Rum Fire, a trendy restaurant located on the water in Waikiki. As I’ve mentioned before, I was invited on a press trip to Oahu by the Oahu Visitor’s Bureau along with other writers, bloggers and media personnel. The press…
Our dinner last night was fantastic, but somehow we had a feeling it would be going into the evening. My father-in-law’s girlfriend used to live in Oahu and he has visited the island with her many times. He told us we must visit Michel’s, a romantic waterfront restaurant located just outside of Waikiki, during our…
Ryan and I had only one requirement for last night’s dinner. We wanted to enjoy our evening meal with a view of the ocean. After hearing a handful of recommendations for House Without A Key, we decided to walk over to the nearby restaurant and grab a table outside for an early dinner. We were…
I was officially awake for 24 hours straight yesterday according to Ocala time in an attempt to adjust to the time in Hawaii. Though we went to bed at a very reasonable 10 p.m. in Oahu, that was 4 a.m. in Ocala! Ryan and I were a little afraid that we’d arrive in Hawaii exhausted…
Ryan and I had such a great experience at Taste of the Nation in Orlando last year that we were incredibly excited to attend the event again last night. Taste of the Nation events take place all over the United States (you can find an event in your area here) and raise money to prevent…
I know the vast majority of you out there probably despise sauerkraut, but for those of you who adore this fermented cabbage like I do, last night’s super-simple dinner may appeal to you. It was another set it and forget it crock pot meal! It was so incredibly easy to make and the pork was…
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