Even though it is so easy to microwave a sweet potato, whenever I take the time to slice it up, toss the wedges in olive oil and salt and roast them in the oven, I am always glad I made the extra effort. The sweet potato wedges stole the show this evening. We ate them…
Back to the Vet
Fleming’s Bar la Carte Tasting
After enjoying a tasting menu at Fleming’s in Winter Park last night – digging into six fantastic tasting courses, each paired with wine – Ryan almost had to roll me out of the restaurant. The bottles of wine you see in the above picture were the wines we sampled throughout the evening. Three whites, three…
Yoga Towel = No Slip
Simple Summer Chili
When it came time to make dinner this evening, I wanted comfort food. It was pouring outside and a warm, cozy meal sounded appealing. I put on my pajamas, headed into the kitchen and got to work. Hello, chili! This simple summer chili recipe is a great meal anytime. Tonight’s chili came together quickly and didn’t require…
Gratzzi
Hello and happy Sunday! I hope your weekend is winding down in a fun and relaxing way. Our Saturday night was filled with food and family. My parents, sister, sister’s boyfriend, Ryan and I drove to downtown St. Pete for a nice Italian dinner at Gratzzi. Our meal started with freshly baked bread, olive oil…