I know this blog basically screams about my love for peanuts and peanut butter, but, truth be told, my favorite nuts are actually pecans.
I’m not sure if cinnamon-sugar pecans are common everywhere, but I always seem them for sale during the intermission of local plays or musicals, or at basketball games or festivals. They are great on their own, but are especially delicious when served atop the best chocolate fudge sundae in the world.
Also, for whatever reason, cinnamon-sugar pecans remind me of Christmas and that’s always a good thing! 😀
Sadly the pecans I enjoyed this morning were not coated in cinnamon or sugar, but they were still delicious served alongside a toasted whole wheat English muffin topped with the pumpkin/PB2 mix I adore.
This breakfast hit the spot after my morning run with Sadie.
We covered five miles and ran them all at a nice, easy pace. We stopped a couple of times for an abnormal amount of potty breaks (not surprising) and finished the run in around 50 minutes.
I hope you’re all having a fantastic Tuesday so far. See ya fo’ lunch!