Living a Life Fueled by Healthy Food and Fitness
Tonight’s dinner had me sweatin’! I wasn’t overheating because dinner was spicy. I was hot because I had the oven and stove going simultaneously and our house is 80 degrees since we have yet to use the air conditioner. The added heat from the stove top and oven did a number on the temperature of…
I have a completely genius and totally obvious trick to share with you guys today. I saw this little tip in Clean Eating magazine over the weekend and was pumped to give it a try myself at lunchtime today. Looking for a fast way to wilt fresh spinach to use in a pasta dish? Genius,…
My bags are packed! Don’t let Sadie fool you. She was much more of a hindrance to my packing than a help. She can always seem to tell when I’m packing up to leave because she gets extra needy, and that’s saying a lot for the world’s neediest dog. Even with her constant wiggling under…
In my morning post, I briefly mentioned that we had lasagna for dinner last night. One good thing about making lasagna for only two people? Leftovers! I was pumped to dig into our leftover lasagna around lunchtime today. It doesn’t look like typical lasagna does it? Well, that’s because there was a little less marinara…
Tonight I had a mini victory in the kitchen. I made a completely vegetarian dinner and Ryan didn’t even bat an eye at the lack of meat in the dish. Ryan is actually pretty great about eating vegetarian dishes, but he’ll sometimes say something like, “I bet this would be amazing with chicken in it.”…
En route to my friend Carrie’s baby shower on Saturday, the “maintenance required” light lit up on my car’s dashboard. In an effort to avoid any serious car trouble in the future, early this morning I called a local garage to see if they could squeeze me in for an appointment today. Fortunately they were…
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