Living a Life Fueled by Healthy Food and Fitness
Tonight is a chill night in the Fagan household. Ryan and I have an eight-mile run on the books tomorrow morning to keep up with our half marathon training plan, so spending the night on the couch watching Jersey Shore on DVR and flipping through magazines sounded like a perfect evening to us. Dinner was…
As someone who blogs a bazillion times a day, I sometimes get sad that the “blog air time” for some of the posts that I write is so short. Each post I write is prominently displayed on the homepage of PBF for a few hours and then simply falls into the PBF abyss of past…
The crock pot came through for us yet again this evening! I’ve made pork chops in the crock pot once before and figured I’d attempt to make them again in a new way this evening. They turned out great! They were tender enough to cut with a fork and the veggies were a delicious addition…
When I was in college I lived with the same awesome roommate, Laurel, sophomore through senior year. Despite having a meal plan at our sorority house, Laurel and I had a mini fridge in our room for extra snacks and other food we wanted to have at our disposal. (Apparently this is the week of…
Holy hamstrings! I awoke this morning to hamstrings that were super tight and sore. Apparently yesterday’s leg workout was seriously legit. One hundred squats is no joke! I wasn’t sure whether or not I’d even be able to run when Ryan and I got to the gym, so I began my time on the treadmill…
Tonight I used the the very last food item from my Healthy Living Summit swag bag to make a delicious dinner! I used a box of Eden Organic kamut ditalini pasta to make a cheesy baked pasta dish that totally hit the spot after yesterday’s pasta cravings. Cheesy Baked Pasta Serves two, or one very…
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