Living a Life Fueled by Healthy Food and Fitness
Lunch today was a no-brainer. I wanted chocolate and peanut butter, but didn’t think seven Reese’s peanut butter cups would be a very healthy option. Thank goodness for Dark Chocolate Dreams! I picked up a few mini packets of peanut butter in a variety of flavors before my trip to New York City to keep…
The February committee meeting for the Taste of Ocala went well! We were in and out within 90 minutes and I have a list of tasks to accomplish that I’m excited to dive into, including launching the Taste of Ocala Facebook page and researching how to collect voting data via text message. We’re hoping to…
Good news for you recipe lovers! The following two recipe pages were updated this morning: Breakfast Recipes (Now includes a section dedicated solely to protein pancakes!) Desserts, Baked Goods & Sweet Treats That’s just a lil’ peek. Happy cooking, baking and eating! Lunch Today’s lunch was inspired by Ryan’s breakfast. Ryan and I will often…
Ryan, Sadie and I spent the remainder of our morning on a 3.5 mile hike on our favorite bear, alligator and snake-laden trails. The wildlife we saw on today’s walk was limited to squirrels and lizards. Vicious beasts! Lunch On our way home from the trails, we ran a few errands and grabbed the necessary…
Time to bust out your soup pots! I’ve got an amazing recipe to share with you guys today. One of my favorite go-to recipe sites is my friend Gina’s blog. I had the pleasure of meeting Gina in California during a visit to the POM orchards in 2010 and frequently check her blog whenever I’m…
Lunch today was a hit that eventually turned into a miss. I made myself a large salad topped with a pouch of salmon, fresh celery, cucumber, mushrooms and salsa. The salmon was great on its own, as was the salsa. I bought the White Diamond salsa earlier this week at Publix when I saw that…
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