It’s as if chewy oatmeal raisin cookies and buttery, mouth-watering chocolate chip cookies had a love child and it resulted in the most perfect cookie on the planet. Yes, I really do love oatmeal chocolate chip cookies that much. And thanks to the beautiful and talented Katie, I recently discovered a flourless chocolate chip cookie that rivals any oatmeal chocolate chip cookie recipe out there.
The cookies jumped out at me as I was flipping through Katie’s gorgeous new cookbook, Chocolate-Covered Katie.
Katie is a fellow blogger and friend of mine who happens to be the mastermind behind about a billion delectable dessert recipes that are (usually) somehow good for you. Sweet treats dominate her cookbook and 80 beautiful recipes are featured in six different chapters. As I curled up on the couch on Sunday afternoon and paged through her cookbook for the fourth time, I dog-eared a handful of recipes. When I realized I had everything on hand that I needed for the flourless chocolate chip cookies, it was time to bake!
And bake I did on a chilly Sunday afternoon. So how many cookies are left from the batch I made yesterday? Four. Ryan and I clearly loved these cookies a little too much.
Flourless Chocolate Chip Cookies
PrintFlourless Chocolate Chip Cookies from Chocolate Covered Katie
- Prep Time: 2 minutes
- Cook Time: 6 minutes
- Total Time: 8 minutes
- Yield: 24 cookies 1x
- Category: dessert, recipes
- Cuisine: dessert
Description
I recently discovered a flourless chocolate chip cookie that rivals any oatmeal chocolate chip cookie recipe out there… The cookies jumped out at me as I was flipping through Katie’s gorgeous new cookbook, Chocolate-Covered Katie.
Ingredients
- 3 cups rolled oats
- 1/2 cup brown sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup chocolate chips
- 1/4 cup sugar
- 1/4 cup vegetable oil or melted coconut oil
- 4 to 6 tablespoons milk of choice
Instructions
- Preheat oven to 375 degrees. Lightly grease two baking sheets and set aside.
- Blend together oats, brown sugar, baking soda and salt in a blender or food processor until evenly combined. Place in a large mixing bowl and add chocolate chips, sugar, oil and 2 tablespoons milk.
- Stir together to form a dough, very slowly adding more milk if the mixture is too dry to form a dough.
- Using your hands or a cookie scoop, roll or form into balls. Place onto prepared sheets and press the balls to flatten.
- Bake for 6 minute. The cookies will look undone at first, but this is what you want; the cookies continue to cook as they cool.
- Remove from oven and allow to cool for 10 minutes before removing from the sheets. Store leftovers in a covered container at room temperature for up to three days.
Notes
Recipe source: Chocolate-Covered Katie Cookbook
Nutrition
- Calories: 75
- Fat: 3g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 1.5g
In addition to this delicious recipe, you can find tons of other recipes in the Chocolate-Covered Katie Cookbook that will appeal to anyone out there with a sweet tooth!
From healthy brownies and bars to nutritious dessert-for-breakfast recipes, creamy smoothies, pies and cakes, the Chocolate-Covered Katie cookbook will make your mouth water.
Usually I am a chocolate girl, but my favorite cake is an almond poppyseed cake my mom makes. It so delicious and gooey. It looks unimpressive at first glance, but the flavor speaks for itself… so delicious!
I am a chocolate chip cookie girl through and through!
Ice cream with melted peanut butter and chocolate is my favorite!
I love cake, especially chocolate, and I am a fan of lots of frosting 🙂
Cheesecake! But I’m a purest. It has to be real, plain, cheesecake, but sometimes I’ll add some fruit. So good!
I love cake and brownies the most, but will take most other forms of sweets, too 🙂
Though I love all desserts, pie is my absolute favorite. There is nothing like a warm, flaky crust straight out of the oven!
Anything chocolate!! Usually ice cream, but love fudgy brownies!
Coincidentally, Oatmeal chocolate chips are also my favorite cookie! Sometimes I add M&Ms to them or cinnamon or nutmeg…they are just so good and versatile! Plus, I always have oatmeal and chocolate chips in the house (not totally on accident 😉 )
I love love ice cream! It’s so delicious
Ice cream and cupcakes are my weaknesses!
I am a brownie lover and a huge fan of Chocolate Covered Katie! That oatmeal cookie looks awesome, I am going to make it this week 🙂
My favorite sweet treat is a gooey, fudgey brownie!
Umm, all of the above. I will not turn down cookies, brownies, cake or ice cream. That’s why I try not to have them in the house too often, but I do like Katie’s desserts.
I’m not picky about my sweets, but my FAVE is just straight dark chocolate. The darker the better 🙂
Julie, this post is so incredibly sweet. Completely made my day!
I’m a huge sucker for carrot cake : )
anything with chocolate, bonus if it included peanut butter! chocolate chip mini cookies with reeces in the middle are heaven!
Peanut butter kiss cookies are my absolute favorite! Would love this cookbook!
Ice cream, cookies, I can’t choose just one!
I love a rich ice cream!!
I love anything with chocolate and peanut butter!!
I love apple crisp or cobbler! Especially with a little vanilla ice cream. yummmm
warm cookie & ice cream:) I could make a meal out of it!
Oatmeal chocolate chip are my favorite too!
Chocolate – peanut butter ice cream is definately my preference!
So hard to pick one, but I love gooey brownies with chewy edges!
ice cream and cookies….baked good are my weakness.
I love anything chocolate! Or lemon bars!
Oh my gosh, I have LOVED all of your giveaways but if there ever was one PERFECT for me, this one would be it. I have a serious sweet tooth problem…and I mean SERIOUS. Narrowing down one dessert is tough, but nothing beats Cherry Garcia by Ben & Jerry’s. One of my really bad indulgences is the Blueberry Cake donut from Dunkin’ Donuts. SO BAD. I’m getting married in June and it’s really crunch time to get myself in tip top shape so that I can rock that wedding dress. A cookbook like this would help calm my sweet tooth but not KILL my thighs. 🙂
I read Chocolate Covered Katie regularly! Her cake batter dip is a must try! But my favorite sweet treat would have to be hummingbird cake – soo delicious.
I love chocolate chip cookies!!
cake! but I don’t discriminate; I love them all.
It’s a close one between ice cream or carrot cake!
I’m a cookie/cake girl through and through. I love chocolate chip cookies, Double-Stuf oreos (single stuf just doesn’t do it for me), and Harris Teeter cake 🙂
For me it is a three way tie : peanut butter pie, carrot cake & key lime pie! Preferably all at once!!!
Anything cake batter or cheesecake!
Ice cream hands down!!
Oatmeal raisin cookies! I’m a cookie monster:)
Just about anything chocolate!
Good old fashioned chocolate chip cookie is my favorite!
I love them all, but especially ice cream and cookies! 🙂
Hands down, ice cream! My husband laughs at me because even in the dead of winter, I want an ice cream cone!
I am a 100% cake girl!!
I can’t resist freshly baked homemade cookies!! They look so good I might have to make some tonight!
I love Katie’s recipes, her chickpea bloodies are my go to dish to take to parties!
I love soft, chewy cookies and frozen yogurt!
Chocolate! Specifically, Dark Chocolate w/ Sea Salt. I could eat a bar of it everyday if I could still fit into my clothes after!
My favorite sweet in the world is Pineapple Dole Whip. It’s pretty much the reason I go to Disney World.
Anything with chocolate, especially chocolate chip cookies.