It’s as if chewy oatmeal raisin cookies and buttery, mouth-watering chocolate chip cookies had a love child and it resulted in the most perfect cookie on the planet. Yes, I really do love oatmeal chocolate chip cookies that much. And thanks to the beautiful and talented Katie, I recently discovered a flourless chocolate chip cookie that rivals any oatmeal chocolate chip cookie recipe out there.
The cookies jumped out at me as I was flipping through Katie’s gorgeous new cookbook, Chocolate-Covered Katie.
Katie is a fellow blogger and friend of mine who happens to be the mastermind behind about a billion delectable dessert recipes that are (usually) somehow good for you. Sweet treats dominate her cookbook and 80 beautiful recipes are featured in six different chapters. As I curled up on the couch on Sunday afternoon and paged through her cookbook for the fourth time, I dog-eared a handful of recipes. When I realized I had everything on hand that I needed for the flourless chocolate chip cookies, it was time to bake!
And bake I did on a chilly Sunday afternoon. So how many cookies are left from the batch I made yesterday? Four. Ryan and I clearly loved these cookies a little too much.
Flourless Chocolate Chip Cookies
Print
Flourless Chocolate Chip Cookies from Chocolate Covered Katie
- Prep Time: 2 minutes
- Cook Time: 6 minutes
- Total Time: 8 minutes
- Yield: 24 cookies 1x
- Category: dessert, recipes
- Cuisine: dessert
Description
I recently discovered a flourless chocolate chip cookie that rivals any oatmeal chocolate chip cookie recipe out there… The cookies jumped out at me as I was flipping through Katie’s gorgeous new cookbook, Chocolate-Covered Katie.
Ingredients
- 3 cups rolled oats
- 1/2 cup brown sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup chocolate chips
- 1/4 cup sugar
- 1/4 cup vegetable oil or melted coconut oil
- 4 to 6 tablespoons milk of choice
Instructions
- Preheat oven to 375 degrees. Lightly grease two baking sheets and set aside.
- Blend together oats, brown sugar, baking soda and salt in a blender or food processor until evenly combined. Place in a large mixing bowl and add chocolate chips, sugar, oil and 2 tablespoons milk.
- Stir together to form a dough, very slowly adding more milk if the mixture is too dry to form a dough.
- Using your hands or a cookie scoop, roll or form into balls. Place onto prepared sheets and press the balls to flatten.
- Bake for 6 minute. The cookies will look undone at first, but this is what you want; the cookies continue to cook as they cool.
- Remove from oven and allow to cool for 10 minutes before removing from the sheets. Store leftovers in a covered container at room temperature for up to three days.
Notes
Recipe source: Chocolate-Covered Katie Cookbook
Nutrition
- Calories: 75
- Fat: 3g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 1.5g
In addition to this delicious recipe, you can find tons of other recipes in the Chocolate-Covered Katie Cookbook that will appeal to anyone out there with a sweet tooth!
From healthy brownies and bars to nutritious dessert-for-breakfast recipes, creamy smoothies, pies and cakes, the Chocolate-Covered Katie cookbook will make your mouth water.
![\"Quantcast\"/](\"//pixel.quantserve.com/pixel/p-1e3-7hOJ_U8Bg.gif\")
Pick only one! Ummmm sugar cookies would be my weakness!!
Cookie dough. Always!!!
Hmmm it’s probably a tie between ice cream and just plain cookie dough! (So my favorite ice cream is naturally chocolate chip cookie dough!)
I love chocolate peanut butter ice cream with peanut butter cups!!
I love oatmeal raison cookies!!!
Chocolate chips cookies, could eat them every day!!!
Ahh I love Katie’s website and recipes! I bet her book is awesome. Sugar is my weakness, but if I had to pick ONE sweet treat then I’d go with pies/cobblers…yes to bake goods!
Chocolate chip cookies and brownies!
I can’t choose just one! I love treats, cookies, cake, pie, ice cream, and on and on! Bring on the treats!
Chocolate chip brownies!
Sweet tooth? More like sweet teeth! Haha! I love pretty much anything sweet but my all-time fave is ice cream! Yum.Mo!
I love good ol’ chocolate chip cookies! And Talenti gelato is my new frozen weakness!
I’m in love with all things dark chocolate, it’s a problem! I actually made one her recipes tonight, I cannot get enough!
I love cake…any flavor really!
My favorite sweet treat would have to be a massive (vegan) cookie!
I am an ice cream girl through and through! I love everything from butter pecan to moose tracks!
I love cookie dough and tiramisu!
So tough to pick a favorite! My tops are ice cream or any ooey, gooey, rich chocolate dessert. Yum!
Any kind of cookie dough. And then I like to undertake the cookies so they are essentially more…cookie dough! 😉
Ice cream is my life! (Literally, I opened a creamery this year) Honestly, I eat it every single day and it NEVER gets old. Ice cream is my lova <3
Brownies will always be my weakness!
i love brownies and cakes!! i’ve been a long time follower of CCK and love her recipes, so would love a copy of her book!!
I have a deep, undeniable love for ice cream! If it is in my house, I will eat it!
Oatmeal chocolate chip cookies are my jam! 🙂
I love ice cream!
My favorite sweet is any kind of cookie – monster, red velvet, chocolate chip….I pretty much love them all!
Ice cream all. the. way. Followed closely by pumpkin chocolate chip cookies 🙂
I love anything dark chocolate, but ice cream is high on the list 🙂
Brownies for sure!
My personal favorite treats are brownies. Ever since receiving a Kitchen Aid mixer at my bridal shower I have been baking and I would love to win a cookbook!
I am a sucker for ice cream and oatmeal cookies!
Cookies! Any kind of cookies, even those that haven’t been baked yet (yes I mean cookie dough!). I go crazy around the holidays baking, it is my favorite tradition.
You cannot beat a warm chocolate brownie with vanilla ice cream on top-best of both worlds!!!
Ice cream, for sure! Unless there’s cookies, or brownies, or pie…I love desserts!
cinnamon rolls!
Ice cream girl, through and through. Mint chip please!
cupcakes, and anything lemon flavored. and cookies. and ice cream. Actually, if i could give up “real food” and exist on sweets alone, I’d probably do it.
I love cookies and brownies, but I’m weird and prefer them room temperature rather than straight out of the oven. I definitely love ice cream, but only if it has some chunky things in it (how do I say that in a not weird way? ;)). It has to have cookie dough chunks, peanut butter cups, etc. Chocolate makes me die in the best way.
These sound delicious! Love Katie’s recipes – I’ll definitely have to try these. As far as sweets go, I really don’t discriminate. I love ice cream, but cookies and cupcakes also float my boat 🙂
I’m all about the ice cream! Trying to keep it healthier by making banana “nice cream” as an alternative 🙂
French Apple Pie A La Mode is the best!
My favorite dessert is a molten chocolate lava cake with raspberry sauce. That combination is just perfect to me!
Frozen yogurt is always my go to …. and maybe if I’m truly being honest with a flourless chocolate brownie underneath!
I am an ice-cream girl, year round! But add-ins (including cookies!) are a must!
It’s all about cookie dough for me! Or undercooked cookies 🙂
I am a brownie fanatic!!!
I love ice cream
I love all sweets!!!
All homemade sweets!!
I Love oatmeal chocolate chip cookies as much as you!!! I LOVE your blog and would love this giveaway because of the many food intolerances i have that make it difficult to find healthy treats I can enjoy from time to time!