It’s as if chewy oatmeal raisin cookies and buttery, mouth-watering chocolate chip cookies had a love child and it resulted in the most perfect cookie on the planet. Yes, I really do love oatmeal chocolate chip cookies that much. And thanks to the beautiful and talented Katie, I recently discovered a flourless chocolate chip cookie that rivals any oatmeal chocolate chip cookie recipe out there.
The cookies jumped out at me as I was flipping through Katie’s gorgeous new cookbook, Chocolate-Covered Katie.
Katie is a fellow blogger and friend of mine who happens to be the mastermind behind about a billion delectable dessert recipes that are (usually) somehow good for you. Sweet treats dominate her cookbook and 80 beautiful recipes are featured in six different chapters. As I curled up on the couch on Sunday afternoon and paged through her cookbook for the fourth time, I dog-eared a handful of recipes. When I realized I had everything on hand that I needed for the flourless chocolate chip cookies, it was time to bake!
And bake I did on a chilly Sunday afternoon. So how many cookies are left from the batch I made yesterday? Four. Ryan and I clearly loved these cookies a little too much.
Flourless Chocolate Chip Cookies
Print
Flourless Chocolate Chip Cookies from Chocolate Covered Katie
- Prep Time: 2 minutes
- Cook Time: 6 minutes
- Total Time: 8 minutes
- Yield: 24 cookies 1x
- Category: dessert, recipes
- Cuisine: dessert
Description
I recently discovered a flourless chocolate chip cookie that rivals any oatmeal chocolate chip cookie recipe out there… The cookies jumped out at me as I was flipping through Katie’s gorgeous new cookbook, Chocolate-Covered Katie.
Ingredients
- 3 cups rolled oats
- 1/2 cup brown sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup chocolate chips
- 1/4 cup sugar
- 1/4 cup vegetable oil or melted coconut oil
- 4 to 6 tablespoons milk of choice
Instructions
- Preheat oven to 375 degrees. Lightly grease two baking sheets and set aside.
- Blend together oats, brown sugar, baking soda and salt in a blender or food processor until evenly combined. Place in a large mixing bowl and add chocolate chips, sugar, oil and 2 tablespoons milk.
- Stir together to form a dough, very slowly adding more milk if the mixture is too dry to form a dough.
- Using your hands or a cookie scoop, roll or form into balls. Place onto prepared sheets and press the balls to flatten.
- Bake for 6 minute. The cookies will look undone at first, but this is what you want; the cookies continue to cook as they cool.
- Remove from oven and allow to cool for 10 minutes before removing from the sheets. Store leftovers in a covered container at room temperature for up to three days.
Notes
Recipe source: Chocolate-Covered Katie Cookbook
Nutrition
- Calories: 75
- Fat: 3g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 1.5g
In addition to this delicious recipe, you can find tons of other recipes in the Chocolate-Covered Katie Cookbook that will appeal to anyone out there with a sweet tooth!
From healthy brownies and bars to nutritious dessert-for-breakfast recipes, creamy smoothies, pies and cakes, the Chocolate-Covered Katie cookbook will make your mouth water.
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Hmmm I really like snicker doodle anything!
The local ice cream shop near me has brown sugar oatmeal flavored ice cream- my two favorites combined!
There’s something about a great brownie that just makes me happy! So simple, but so good. Especially warmed up with a little ice cream on top 🙂
I love muffins and ice cream and frozen yogurt! Mmmmm <3 That cook book looks amazing!
I have always loved ice cream!
Cupcakes! You can never be sad with cupcakes in your life. The hard part is choosing what kind of cupcake to eat. Yumm
I love all sweet treats, but I will never say no to a moist chocolate chip cookie. Classically delicious.
Chocolate chip cookies!!!!
I love warm chewy chocolate chip cookies!
I’m a HUGE fan of pie! Something about the combo of the flaky crust and the sweet fillings just make me so happy!
I love molten chocolate lava cake. Yum!
I love anything involving chocolate and peanut butter – especially PB chocolate chip oatmeal cookies, although I’m still searching for the perfect recipe. I’m vegan and would love to add this cookbook to my collection!
I’m definitely an ice cream girl, but I have a 2-year old with several common food allergies, so I’m more excited to start baking things he can enjoy!
Oatmeal Raisin cookies and old school italian rainbow cookies. I do love me a good linzer tart and if a cookie includes peanut butter I can’t pass it up. So basically, I’m a cookie monster!
It’s a tie between raw cookie dough and funfetti cake – I’m not fancy!
My favorite sweet is English toffee! I love it with tiny bits of ground almonds on top, yum!
ChocoLate chip cookies!!
Anything with DARK chocolate and peanut butter!
Cookies and Icecream are my 2 sweets of choice! 🙂
I am a Frozen Yogurt girl with lots of sprinkles, marshmallow cream, and Reese’s Cups!!
cookies all the way
I am a giant cookie monster!
I am obsessed with ice cream!! But I also love anything s’mores or peanut butter/chocolate!
I’m a fanatic for the sweet and salty combinations, liked salted caramel ice cream or pretzel crunch brownies.
Chocolate chip cookies hold a huge spot in my heart!
It’s a tie between rice krispie bars and ice cream 🙂
Ice cream for sure!
I love love brownie… Batter 🙂
Chocolate. All the chocolate!
Chocolate chip cookies fresh out of the oven is just heaven!
I am a sucker for anything with frosting!
Dreyer’s nestle Drumstick ice cream scooped into a waffle cone is da bomb! It’s crunchy, chewy, sweet, salty, vanilla-y and chocolatey all that the same time…but all of the textures and flavors compliment each other perfectly!
Ice cream for sure!! Thanks!
You can’t go wrong with a warm, gooey brownie. Bonus points if it’s topped with ice cream.
FROYO and ALLLLLLLL the toppings ! 🙂 Also loveeee Gluten Free brownies!
Cookies all the way!!
I love getting frozen yogurt, so I get the best of both worlds!!
Cookies!!!
Cookies for sure!
I am an ice cream girl all the way! I also love cookie dough. Combine the two and I’m in heaven 🙂
My favorite sweet treat is probably ice cream! Cookies and cream to be exact 🙂
I remember her blog from years ago! I am definitely an ice cream/chocolate fan. I tend to shy away from cakes and cookies.
My weakness is frozen yogurt with lots of toppings.
Gelato or cinnamon apple fritters are my drug of choice
A cookie or brownie nice and warm with a scoop of ice cream is my favorite!
Frozen yogurt or cake/cupcakes know how to get the best of me!
Cookies for the win!
COOKIES! I’m the cookie monster.
Peach pie all day every day!
The center of a gooey Cinnamon Roll
cheesecake brownies YUM