
I saw this on Linda’s blog and just had to participate! SO FUN! If I Were… If I were a month, I’d be June. If I were a day of the week, I’d be Friday. If I were a time of day, I’d be the morning. If I were a sea animal, I’d be a…
Living a Life Fueled by Healthy Food and Fitness
by Julie 24 Comments
by Julie 28 Comments

You know by now that I don’t shy away from leftovers! Last night Ryan and I enjoyed al fresco sweet Italian chicken sausage with peppers and onions for dinner and I used leftovers to make a sausage, onion and pepper hoagie for lunch today. Here’s the food preparation process from last night… Ryan is the…
by Julie 19 Comments

Aaaand the rain continues! This morning as Ryan and I walked to the gym, we side-stepped many puddles on our way inside. I figured the rain was over, but apparently we happened to walk to the gym during a short reprieve. In between tracks during BodyPump, I could hear the pounding rain on the roof. Yikes! By the…
by Julie 8 Comments

Before heading out to run some errands, I fueled up with a ricotta-based lunch. I seriously love this cheese! I topped a big bowl of roasted veggies with two very large spoonfuls of ricotta cheese, marinara sauce and Parmesan cheese. It was delish! After lunch, I headed out to run some errands and by the…
by Julie 27 Comments

This morning has been the opposite of most Sunday mornings… It’s been productive. Being the “driver” that he is, Ryan had us over at our old apartment doing the dreaded final clean by 8:30 a.m. Breakfast Before we left to vacuum, scrub, polish and sweep, I made us a filling breakfast of apple cinnamon pancakes…
by Julie 15 Comments