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Banana Vanilla Protein Pancakes

May 26, 2012 by Julie 72 Comments

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This weekend kicked off with one heck of a good breakfast. These banana vanilla protein pancakes were the highlight of my day.

banana protein pancakes 012

But we’ll get to that in a minute!

Workout

I arrived back on Ocala yesterday evening to enjoy a nice dinner with Ryan and lots of playtime with Sadie.

happy dog (2)

It feels so good to be home. I missed those two!

Ryan and I awoke nice and early this morning and headed to the gym to get our workout of the day out of the way.

We began with 20 minutes on the elliptical, before Ryan and I went our separate ways and I did the following total-body workout:

total body workout

It was quick and changed things up enough to keep my boredom at bay. It also made me work harder because I knew I’d be done with each exercise in just one minute!

Breakfast

Now for the highlight of my day so far!

banana protein pancakes 009

Banana Vanilla Protein Pancakes!

banana protein pancakes 011

Banana Vanilla Protein Pancakes

Banana Vanilla Protein Pancakes

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Banana Vanilla Protein Pancakes

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  • Author: Julie (PB Fingers)
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 6 Large Pancakes 1x
  • Category: breakfast, recipes, workouts
  • Cuisine: Breakfast
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Description

This pancake recipe will be the highlight of your day!


Ingredients

Scale
  • 1 1/2 cup old fashioned oats
  • 1/2 cup fat-free cottage cheese
  • 1/2 scoop vanilla protein powder
  • 1 very ripe banana, mashed
  • 1/4 cup milk
  • 1/4 teaspoon vanilla extract
  • 1 egg

Instructions

  1. Heat pan or griddle to a low-medium heat and spray with cooking spray
  2. Combine all ingredients in a bowl and blend with an immersion blender
  3. Pour batter onto griddle and cook for approximately two minutes per side
  4. Top with syrup, fresh fruit, nuts or chocolate chips and enjoy

Did you make this recipe?

Tag @pbfingers on Instagram

 

banana protein pancakes 017

Oh my gosh, these were so good.

If you’re worried about the cottage cheese, please don’t be! You can’t even taste it. The pancakes taste like doughy banana pancakes and I couldn’t stop “mmm-ing” my way through this breakfast.

(If you’re looking for a single-serving banana protein pancake recipe or a recipe that doesn’t require protein powder, my banana bread protein pancakes are very similar.)

Time to hang with Ryan and Sadie. We’re hoping to hit up some hiking trails and then tonight we have a hot date on the books!

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I'd love to connect with you! I am always so grateful when you let me know you tried one of my recipes or workouts and tag me in your photos or updates. Thank you so much!!!

Filed Under: Breakfast, Recipes, Workouts Tagged With: banana, breakfast, protein pancakes, Recipes

About Julie

My name is Julie and I am a full-time blogger, new mama, fitness enthusiast (certified personal trainer and group exercise instructor) and food fanatic (mostly healthy... but also not-so-healthy) living in North Carolina with my husband, dog and baby boy. Thank you for visiting Peanut Butter Fingers! I hope you enjoy little glimpses into my life and have fun trying the sweaty workouts I frequently share and making some of my favorite recipes along the way!

« Jaguar in the Gym
Fawn Sadie, Meet Fawn »

Comments

  1. Caroline @ After Dinner Dance says

    May 26, 2012 at 10:30 am

    Those look so good! I’ve never used cottage cheese in pancakes – I’m a little weary but maybe I’ll give them a try!

    Reply
    • Julie @ Peanut Butter Fingers says

      May 26, 2012 at 10:32 am

      i pinky swear you’d never know it was in there! 🙂

      Reply
      • Ellie@Fit for the Soul says

        May 26, 2012 at 1:23 pm

        Cottage cheese just makes it heartier and creamier! I love this kind of breakfast~I wanna eat breakfast all over again….hubba hubba. 😉

        Reply
    • Candice Bauman says

      June 13, 2012 at 1:44 pm

      Do you have the nutritional information of any or all of recipes posted anywhere?
      This would be helpful for Weight Watchers points!

      Reply
  2. Meredith @ DareYouTo says

    May 26, 2012 at 10:32 am

    WOW your tweet — banana and vanilla, and PANCAKES! — immediately caught my attention. So fluffy, too. Thanks for sharing!

    Nice workout, too. Enjoy your time being home again 🙂

    Reply
  3. Jaren @ Kiwi Fit Blog says

    May 26, 2012 at 10:36 am

    Wow!! Those look awesome! Can’t go wrong with pancakes!

    Reply
  4. Khushboo says

    May 26, 2012 at 10:44 am

    I can vouch for cottage cheese in pancakes: definitely results in fluffier pancakes 🙂

    Reply
  5. Rachel says

    May 26, 2012 at 10:51 am

    Mmmm! Those sound awesome.

    Reply
  6. Jeannie says

    May 26, 2012 at 11:02 am

    I am definitely making these tomorrow! Do u file the workouts and recipes so we can refer back? Enjoy your hot date! 🙂

    Reply
  7. Katie @ Peace Love and Oats says

    May 26, 2012 at 11:03 am

    I love that workout, I would definitely push harder knowing it would be over in a minute!

    Reply
  8. Courtney @ Sweet Tooth, Sweet Life says

    May 26, 2012 at 11:05 am

    Happy weekend, friend! 🙂

    Reply
  9. Hannah@Mindrunningwild says

    May 26, 2012 at 12:04 pm

    Aw, lately I’m finding myself wanting a dog so I can go on runs with the dog! Or perhaps a treadmill would serve that purpose 😉
    anyhow, those pancakes sound perfect for afterwards. I’ve never tried CC in pancakes, but I’ve heard great things about it!!

    Reply
  10. Madison @ Pilates Makes You Happy says

    May 26, 2012 at 1:01 pm

    Did you ever reach a conclusion on “The Four Hour Body”?? I googled it and I don’t know what to think??

    Reply
    • Katie says

      May 26, 2012 at 3:50 pm

      I know I’m not Julie.. But I bet you could omit the protein powder and just add more vanilla extract or even a tablespoon or two of vanilla Greek yogurt to keep the vanilla flavor! 🙂

      Reply
      • Katie says

        May 26, 2012 at 3:50 pm

        Whoops, wrong one! Sorry!

        Reply
  11. Olivia says

    May 26, 2012 at 1:12 pm

    this pancake recipe looks so good!! do you think i can omit or substitute anything for the vanilla protein powder though?

    Reply
    • Katie says

      May 26, 2012 at 3:53 pm

      I know I’m not Julie… But I bet that you could omit the protein powder and just add more vanilla extract or even a tablespoon or two of vanilla Greek yogurt to keep the protein and vanilla flavor.

      Reply
  12. Alysha @Shesontherun says

    May 26, 2012 at 1:36 pm

    I need a date night! BTW, i’ve never tried cottage cheese in pancake batter. I wonder why people use it?

    Reply
  13. Annette@FitnessPerks says

    May 26, 2012 at 1:45 pm

    Oh that does sound good–the cottage cheese would make ’em doughy I am sure. I just need to find a better fruit (I can’t do bananas) to sub ’em in.

    Have a fun hike!

    Reply
  14. Kerry says

    May 26, 2012 at 2:14 pm

    These pancakes look delicious! I make protein waffles with cottage cheese all the time, and I love them. You’re right about not being able to detect the cottage cheese. I wish I hadn’t told my husband that it was in there because now that he knows, he refuses to try them! I love banana pancakes, so I’ll have to try your recipe soon!

    Reply
  15. Julie says

    May 26, 2012 at 2:33 pm

    Sounds so good. I need to make something like this!

    Reply
  16. Lisa says

    May 26, 2012 at 3:38 pm

    I love having cottage cheese in my pancakes it makes them so tasty and more moist or something. They look really good!

    Reply
  17. The Blissful Baker says

    May 26, 2012 at 7:00 pm

    Oh my goodness! These look soooo tastey! I can’t wait to try them!!! 🙂

    Reply
  18. Maura @ My Healthy 'Ohana says

    May 26, 2012 at 7:16 pm

    Wow, these sound amazing and so unique with the cottage cheese in the batter! An immersion blender has been on my wish list for a while, maybe it’s finally time to get one 🙂

    Reply
  19. Cara says

    May 26, 2012 at 10:34 pm

    These look awesome! Can’t wait to try. Thanks for sharing 🙂

    Reply
  20. evelyn says

    May 27, 2012 at 12:12 pm

    this is the first time one of your recipes looks edible! I will try it and see

    Reply
  21. Jeannie says

    May 27, 2012 at 12:17 pm

    I made these this morning and they were so good!!!

    Reply
  22. Brittany @ Eating Bird Food says

    May 28, 2012 at 2:45 pm

    I love your banana bread protein pancakes so I’ll have to give these babies a try!

    Reply
  23. Danielle says

    May 30, 2012 at 4:05 pm

    what kind of protein powder do you use???

    Reply
  24. Hannah says

    June 13, 2012 at 10:07 am

    Just made these for breakfast, and they were delish!!! I used vanilla Greek yogurt instead of cottage cheese, almond milk for the regular milk, and 1/3 cup all whites in place of the egg and they turned out perfect, even my mom who is not so crazy about protein powder or Greek yogurt raved how much she loved them, and that she never wants “regular” pancakes ever again! Thanks for all of your great advice, I’m so happy I happened to stumble upon your blog!

    Reply
  25. Nicola says

    June 17, 2012 at 1:17 am

    Its about 126 calories minimum for 1 pancake but they are mostly protein and sugar. Hope this helps 🙂

    Reply
  26. Nancy says

    June 18, 2012 at 2:07 am

    OMG…It’s 11 o’clock at night and after reading this, I am soooo ready for breakfast! Can’t wait to try them. Thanks for sharing.
    You Matter! Smiles, Nancy

    Reply
  27. Glo says

    June 18, 2012 at 2:30 am

    Depending on which ingredients you use, whole milk /skim milk/ almond milk, etc. The difference in calories is not that great. On the high end 138 calories on the low end 122 calories per pancake. Keep in mind you, you may want to save some calories for the toppings!

    Reply
  28. Rachel says

    June 22, 2012 at 2:52 pm

    I have been looking at these pancakes for like a week now! I think I’ll have to give them a go this weekend lol only no bananas for me– sadly I’m allergic :/

    Reply
  29. Lily @ Candied-Life says

    August 8, 2012 at 8:01 pm

    Hi! Can I make these with a regular blender and get the same consistency/texture? They look so good, I’m about to head to Publix to pick up the cottage cheese and eggs!

    Reply
    • JoAnn says

      November 25, 2012 at 9:17 pm

      Did you try this recipe with a regular blender? Just curious if it worked well. I want to try this recipe soon!

      Reply
      • Lily @ Candied-Life says

        November 26, 2012 at 1:35 pm

        Yes blender worked great! This recipe was awesome.

        Reply
  30. Hollie says

    September 18, 2012 at 10:34 am

    Finally had the chance (and all the ingredients) to make these today and they are soooo yummy! Thanks!!

    Reply
  31. Lisa says

    January 1, 2013 at 11:09 pm

    Just wanted to let you know how much I adore your blog. It’s uplifting, inspiring and a great resource for food and fitness. I made these pancakes this morning for my hubby before our morning workout, and they were a huge hit. I added an extra half banana and some cinnamon and nutmeg. So delicious. Thank you for being a genuine, happy presence on the web and in our lives!

    Reply
  32. Sanna says

    March 16, 2013 at 8:02 am

    Oh my god! I made those for breakfast today and it was soo delicious.
    Thank you for this amazing recipe – I will definitely make them again soon 🙂

    Reply
  33. kocaeli says

    April 10, 2013 at 12:18 am

    Between me and my husband we’ve owned more MP3 players over the years than I can count, including Sansas, iRivers, iPods (classic & touch), the Ibiza Rhapsody, etc. But, the last few years I’ve settled down to one line of players. Why? Because I was happy to discover how well-designed and fun to use the underappreciated (and widely mocked) Zunes are.

    Reply
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Hi! I’m Julie and I am a mom to three energetic boys and a personal trainer and blogger living in Charlotte, North Carolina. Welcome to my blog! Peanut Butter Fingers follows my life and my interests in food, fitness, family, travel and (mostly) healthy living.
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