Living a Life Fueled by Healthy Food and Fitness
Hooray for delicious lunch! Today’s mid-day meal included a salad that was bigger than my face. In the salad: Shredded cabbage Chopped carrot Chopped Granny Smith apple Chopped celery Chicken deli meat Annie’s Naturals lite honey mustard vinaigrette So good! I also served a quesadilla on the side, which I made by heating up a…
I really do make a concerted effort to eat healthy the majority of the time. I try to eat fruits and veggies, whole grains and healthy fats, but sometimes I slip into a black hole of unhealthy eats. This weekend was one of those times. As I’ve said before, I do not document everything I…
Today started off like any other Sunday. Ryan and I awoke just before 8 a.m. and made a delicious breakfast of eggs with cheese, Canadian bacon and a toasted sweet wheat bagel. Unfortunately we each only got one egg because we only had two left in the carton. It turned out okay though because once…
Guess who didn’t shower until 6 p.m. today? This girl! (Picture from my first bachelorette party. ) Yes, Ryan and I fermented in our sweat from our respective morning workouts nearly all day. We’re gross, but at least we’re both gross. Mission for Hose After this morning’s blogger boot camp, Ryan and I took a…
Lunch today may look like any old salad… But the bed of greens is actually comprised of shredded Brussels sprouts! After dinner last night, I placed the leftover steamed Brussels sprouts in the food processor and pulsed them a couple of times to make Brussels sprouts shreds to use as a base for my lunchtime…
After basically ignoring vegetables yesterday, I wanted to be sure to incorporate a bunch of the nutritious little guys in my lunch this afternoon. Naturally, a salad seemed like the easiest way to do this! In the mix: Shredded iceberg lettuce Large carrot, chopped Orange bell pepper, chopped One celery stalk, chopped Roast beef Pace…
![\"Quantcast\"/](\"//pixel.quantserve.com/pixel/p-1e3-7hOJ_U8Bg.gif\")