Living a Life Fueled by Healthy Food and Fitness
My smoothie obsession is no secret. I love making cold, creamy smoothies for breakfast, lunch and dinner. Smoothies are sweet, voluminous and, if made the right way, full of healthy vitamins and minerals. I headed home for lunch today to hang out with Sadie and make myself a smoothie. (Side note: I think all office…
First things first, I’m so glad you guys are interested in the necklaces from this morning’s post! I fell in love with Stella & Dot’s jewelry the minute I laid eyes on their website and am happy that you guys are fans as well. The winner will be announced tomorrow morning, so stay tuned! Lunch…
I was afraid that my lunch today was going to be a bit of a bust because I forgot to pack two slices of muenster cheese that I planned to use in my wrap. I rolled up a cheeseless wrap that included Italian sausage and sliced pears, figuring it wouldn’t taste so great. Fortunately I…
Things are about to get blogtastic up in here, but first let’s cover lunch! Today’s mid day meal included a smoked salmon bagelwich made with Whole Foods’ smoked salmon and Chavrie goat cheese (my favorite because it’s flavorful but mild for goat cheese and easily spreadable). Our local Whole Foods sells smoked salmon by the…
I’m not one to shy away from delicious leftovers for lunch, so you can bet that last night’s dinner made an appearance in my afternoon meal. My mid-day meal included an Italian sausage sandwich with mustard, spinach and tomato slices, paired with carrots and green pepper strips and string cheese. Lots of flavahs! And now…
Hooray for colorful food! Today’s lunch included a beautiful array of fresh produce in the form of a lettuceless salad. In the mix: ¾ pint grape tomatoes ¾ large cucumber, chopped 1 yellow bell pepper, chopped 2 oz. goat cheese Italian dressing It looked like the rainbow and tasted fantastically fresh! On to gym discussions……
![\"Quantcast\"/](\"//pixel.quantserve.com/pixel/p-1e3-7hOJ_U8Bg.gif\")