Living a Life Fueled by Healthy Food and Fitness
Earlier this week at the grocery store, I couldn’t find any organic chicken breasts that looked decent, but I did find a small package of organic chicken thighs that were around $3.50 and lookin’ good. I’ve never prepared chicken thighs before but figured their small size would make them cook up nice and fast. After…
Happy National Pancake Day! In case you care to celebrate, feel free to check out a previous recipe roundup post I did with a plethora of healthy pancake recipes, including Greek yogurt protein pancakes and banana bread protein pancakes! I wish I would’ve known it was National Pancake Day this morning because I would’ve made…
After a day of snowshoeing, we drove back to Michaela’s apartment in Denver, but made a pit-stop in Boulder around 5 p.m. for some appetizers and drinks. Boulder is the cutest little town and I loved the brick streets, adorable shops, local restaurants, street music and active atmosphere. It actually reminded me a bit of…
Ryan and I are big-time Jeopardy fans. We watch the show a couple times a week and have a good time playing along. For Christmas, my mom gave Ryan a Jeopardy calendar to bring to work with daily trivia questions. Once Ryan gets through a handful of the questions, he brings them home for me…
Those eggs I had for breakfast? They sparked a craving in me bright and early and I knew I’d be making breakfast for dinner tonight. Bring on the quiche! I wanted to make a yummy quiche, but didn’t have any pie crust on hand, nor did I feel like making one from scratch, so I…
On my morning post, when I wrote about my food rut, Brittany commented, saying that whenever she finds herself in a food rut, she looks back on old blog posts that she published for favorite recipes that may have fallen to the wayside. Smart lil’ lady! I started clicking around my blog and quickly stumbled…
![\"Quantcast\"/](\"//pixel.quantserve.com/pixel/p-1e3-7hOJ_U8Bg.gif\")