Living a Life Fueled by Healthy Food and Fitness
This recipe for lightened-up Cucumber Dill Greek Yogurt Rotisserie Chicken Salad comes together in less than 10 minutes and tastes like summer in a bowl thanks to crisp cucumber and flavorful herbs. Made with Greek yogurt, it’s a protein-packed salad that will fill you up without making you feel weighed down! I had two alternate…
Perfectly crunchy and slightly sweet, this coconut hemp seed granola is a great way to add flavor and texture to a creamy bowl of yogurt but tastes fantastic by the handful, too! Made with hemp seeds and unsweetened coconut, it’s an easy recipe you’ll find yourself making again and again. I’m not sure what it…
Guess what? Today is my birthday! I’d love to celebrate with all of you and since celebrating with internet friends is kind of tricky, I was thinking we could celebrate together in an extra sweet way with some Birthday Butterscotch Bars! Sound good? I sure hope so! Truth be told, I’ve never really been one…
When you’re looking for a deliciously creamy dip that will be a hit at any party, this Simple Shrimp Dip is the perfect go-to dip recipe. Easy to make and packed with tiny shrimp, it’s a dip that will have you going back for more after every savory scoop! Is it just me or are…
Cold quinoa salad will quickly become a spring and summertime staple in your house thanks to the bright, refreshing flavors of cucumber, pineapple and cilantro. This recipe for cold quinoa salad makes a perfect side dish for a cookout with friends or a simple meal at home. Top it with grilled chicken or shrimp for…
This recipe for Easy Baked Miso Chicken Thighs is a simple way to prepare chicken thighs that are guaranteed the steal the show every time they’re served. Easy Baked Miso Chicken Thighs taste great paired with everything from sautéed bok choy to roasted sweet potatoes. Leftovers work well in wraps, salads and stir-fries. Last year Ryan…
