Living a Life Fueled by Healthy Food and Fitness
This deliciously flavorful Whole30-approved recipe for thinly sliced beef and bok choy stir-fry is served over a light and fluffy cauliflower rice. Thank you so much to Blue Apron for allowing me to share this recipe and for sponsoring this post! For those who would like to try Blue Apron and take advantage of their…
This simple savory recipe for Thai Peanut Chicken Thighs is a flavorful way to satisfy cravings for Thai food without ordering takeout. It is a recipe that tastes fantastic as leftovers and works well in salads and wraps, too! I know I’ve talked at length on this blog about my love for Kristin’s Thai Crunch…
Healthy comfort food in a bowl, this Crock Pot Coconut Chicken and Cauliflower Rice Stew is a warm and satisfying recipe. It’s the perfect weeknight dinner to serve when the temperatures outside dip below freezing. When the temperature outside drops below 30 degrees there are few things that sound better than crock pot dinners. Not…
This warm and comforting recipe for a vegetarian-friendly Butternut Squash Grain Bowl is a one pot meal that’s easy to make and deliciously nutritious to eat! When you host a big Thanksgiving dinner for only four adults and one toddler with a tiny appetite, you end up with a LOT of leftovers. This is a…
This Hearty Vegetable Bolognese is a deliciously filling vegetarian recipe made with fresh vegetables, walnuts (trust me on this one!) and a splash of cabernet. Pair it with your favorite whole wheat spaghetti, zucchini noodles or penne pasta for a comforting meal at the end of a long day. Thank you so much to ALDI…
A flavorful and easy side dish, this ginger sesame broccolini is the perfect go-to recipe for nights when you want to enjoy your greens in a way that feels a little more elevated and delicious. To make it a filling entree, consider stirring shredded rotisserie chicken or cooked tofu into the skillet before serving. …
