Living a Life Fueled by Healthy Food and Fitness
Happy Friday and Happy Cinco de Mayo to YOU! I hope your weekend plans include some time outside (if the weather is nice where you are) as well as plenty of relaxation and fun with your favorite people. We’re kicking the weekend off today with a baby sprinkle for my friend Dana in the early…
Pumpkin Spice Bark combines coconut oil, pumpkin puree, Justin’s vanilla almond butter and festive fall flavors for a sweet treat that only tastes indulgent! Customize this bark by adding your favorite fall sprinkles, candy corn, chopped nuts and more. Thank you to Justin’s for teaming up with me for this post! When it comes to…
If you’re anything like me, you don’t care to pour a ton of time and energy into side dishes. This is me to a T, and yet side dishes are often my favorite part of a meal. So you can imagine how happy I am when I discover a delicious side dish that is ridiculously easy…
I arrived home from work this evening in the mood to bake! Since I gave up sweets for Lent, I faced a bit of a handicap as I headed into the kitchen. I wanted something sweet that didn’t qualify as a dessert. First my mind went to banana bread, but I only had one banana…
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