Living a Life Fueled by Healthy Food and Fitness
On Saturday morning, after a butt kickin’ Pure Barre class, I hopped in the car and on my drive home I was hit with craving for a hearty breakfast casserole. I wanted something filling but still healthy and swung by the grocery store to grab whatever ingredients called to me. That is when this kale…
Hello, hello! At the end of 2014, I continued with a mini series I began a few years ago and featured the top posts of the year on PBF. Beginning last month, decided to continue the series for the duration of 2015 and highlight the top 15 posts from each month on the blog at…
Before I left for Sanibel Island last Wednesday, I spent a little time in the kitchen because my 6 a.m. flight meant I likely wouldn’t want to take the time to bake breakfast in the morning and I didn’t want to take my chances at the airport. I know many airport restaurants don’t open until…
Valentine’s Day is this Saturday and I think that means we could all use a little somethin’ sweet in our lives. This gluten-free Hershey’s Perfectly Chocolate cake recipe is the perfect treat for a special occasion. And if that something sweet is a slice of decadent homemade chocolate cake with rich, fudgy frosting, that’s all…
Hello, hello! At the end of 2014, I continued with a mini series I began a few years ago and featured the top posts of the year on PBF. I thought it might be fun to continue the series all year long and highlight the top 15 posts from each month on the blog at…
If you stopped by the blog early last week, you may remember my blog post all about the delicious Paleo cooking class Ryan and I took through Charlotte-based Chef Alyssa’s Kitchen. I received a handful of requests to share the mouth-watering recipes from the event and I thankfully I received approval from Chef Alyssa’s team…
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